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FoodData Central is USDA's integrated data system that contains five types of data containing information on food and nutrient profiles: [6] Standard Reference, using earlier approaches to determining nutrient profiles of foods in the marketplace, provides a comprehensive list of values for nutrients and food components that are derived from calculations and analyses.
Ag Data Commons is a repository and catalog for scientific datasets that are associated with publications by the USDA's agricultural research service and other institutions. The data included is funded by the USDA, either in whole or in part. [16]
Dr. Duke's Phytochemical and Ethnobotanical Databases is an online database developed by James A. Duke at the USDA. The databases report species, phytochemicals, and biological activity, as well as ethnobotanical uses. [1] The current Phytochemical and Ethnobotanical databases facilitate plant, chemical, bioactivity, and ethnobotany searches.
ARMS data underpin USDA's annual estimates of net farm income and fulfills a congressional mandate that USDA provide annual cost-of-production estimates for commodities covered under farm support legislation. ARMS also provides data regarding chemical use on field crops required under environmental and food safety legislation.
NALT is used by the National Agricultural Library (NAL) to annotate peer reviewed journal articles for NAL’s bibliographic citation database, AGRICOLA, PubAg, and Ag Data Commons. [1] The Food Safety Research Information Office (FSRIO) and Agriculture Network Information Center (AgNIC) also use the NALT as the indexing vocabulary for their ...
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Germplasm Resources Information Network or GRIN is an online USDA National Genetic Resources Program software project to comprehensively manage the computer database for the holdings of all plant germplasm collected by the National Plant Germplasm System. [1]