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Energy drinks vary wildly, but often fall within the range of 70 to 200 mg per serving. The source of the caffeine itself also depends on the brand, and it can ultimately impact the nutritional ...
Pros: Cocktail-inspired flavors, claim of “tingly feeling” from Afterglow that mimics alcohol Cons: Unclear ingredients, some flavors (such as Apero Spritz) contain added sugars Show comments
Over the past several years, the energy-drink market has shifted. New brands have emerged with offerings that give you a boost of energy without tasting like battery acid.
A functional beverage is a conventional liquid food marketed to highlight specific product ingredients or supposed health effects. [1] [2]Beverages marketed as "functional" include dairy drinks, sports and performance drinks, energy drinks, ready-to-drink teas, kombucha, "smart" drinks, fortified fruit drinks, plant milks, and enhanced water.
By 2008, there were over 25 brands offering energy shots in the US alone. [4] In 2009, major energy drink producer Red Bull launched an energy shot. [5] By 2011, energy shots became so popular that 5-Hour Energy sold $1 billion of their product at retail. [6]
Energy drinks have the effects caffeine and sugar provide, but there is little or no evidence that the wide variety of other ingredients have any effect. [3] Most of the effects of energy drinks on cognitive performance, such as increased attention and reaction speed, are primarily due to the presence of caffeine. [4]