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Zucchini slice is a dish common in Australia and New Zealand that bears similarities to frittatas and quick breads. It consists of zucchini, eggs, cheese, usually bacon, and flour, baked to form a flat loaf. It is then cut into squares and served as a main dish or a side dish, often eaten for lunch.
Traditional New Zealand biscuit and is made from cocoa powder, butter, flour and cornflakes. It is then topped with chocolate icing and half a walnut. The origin of both the recipe and name are unknown, but the recipe has appeared in many editions of cookbooks sold in New Zealand. [226] Anzac biscuit
Australia exports many agricultural products, including cattle, sheep, poultry, milk, vegetables, fruit, nuts, wheat, barley and canola. [3] Australia also produces wine, beer and soft drinks. While fast food chains are abundant, Australia's metropolitan areas have restaurants that offer both local and international foods.
Stuffed Zucchini Flowers: Mains 1 Spatchcock Diavola: 2 Gnocchi Quattro Formaggi: Desserts 1 Crostata Ricotta: 2 Red Wine & Cinnamon Poached Pears: NSW Olga & Valeria 36 4: N/A — 10 10 8 8 5 10 87: 2nd Safe Ep 42 25 April Russian Express; Dishes Entrées 1 Chebureki with Tomato Relish 2 Dressed Herring Terrine: Mains 1 Solyanka Soup: 2
The non-negotiables include a poppy seed hot dog bun and an all-beef frankfurter topped with sport peppers, yellow mustard, white onion, sweet pickle relish, a dill pickle spear, tomato slice, and ...
Ricotta and Pine Nut Stuffed Zucchini Flowers: Main Pork Ribs with Duck Fat Potatoes and Apple & Fennel Slaw Dessert Berry Cheesecake: SA VIC Lyn & Sal Mick & Jodie-Anne : 5: 5: 5: 5: 4: 4 — — 4: 5 1 5 2 2 7 3 5 6 6 74: 5th Through to Sudden Death Ep 29 18 March Vintage Port; Dishes Entrée Warm Beef Salad: Main Spinach & Ricotta Veal Rolls ...
Zucchini, Goats Cheese and Chorizo Muffin: NSW: Mell & Cyn: Pork and Veal Empanada with Tomato Relish QLD: Valerie & Courtney: Sticky Date Cupcake with Cream Cheese Icing QLD: Brett & Marie: Italian Peach Biscuits: VIC: Caitie & Demi: Rosewater Meringue with Salted Caramel Through to Sudden Death VIC: Mark & Chris: Apple Pie and Custard Doughnut
In Australia, french fries (which Australians call "chips" or "hot chips") are common in fast food shops, cafes, casual dining and pubs.In fast food shops, fries may be sold by dollar amount, customers may order for instance "$10 worth of chips" or "the minimum chips" which is the smallest amount of chips the shop will fry at once, differing per shop.