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  2. Cooking school - Wikipedia

    en.wikipedia.org/wiki/Cooking_school

    A cooking school [a] is an institution devoted to education in the art and science of cooking and food preparation. There are many different types of cooking schools around the world, some devoted to training professional chefs, others aimed at amateur enthusiasts, with some being a mixture of the two.

  3. List of acronyms: D - Wikipedia

    en.wikipedia.org/wiki/List_of_acronyms:_D

    initialism = an abbreviation pronounced wholly or partly using the names of its constituent letters, e.g., CD = compact disc, pronounced cee dee; pseudo-blend = an abbreviation whose extra or omitted letters mean that it cannot stand as a true acronym, initialism, or portmanteau (a word formed by combining two or more words).

  4. List of colloquial names for universities and colleges in the ...

    en.wikipedia.org/wiki/List_of_colloquial_names...

    The abbreviation may be non-obvious. For example, "KU" is the University of Kansas and not "UK," which is commonly the University of Kentucky. In some cases, the nickname may be better known than the formal name. For example, "West Point" for the United States Military Academy or "UCLA" for the University of California, Los Angeles.

  5. Category:Cooking schools - Wikipedia

    en.wikipedia.org/wiki/Category:Cooking_schools

    Pages in category "Cooking schools" The following 8 pages are in this category, out of 8 total. ... Grythyttan School of Hospitality, Culinary Arts & Meal Science; I.

  6. Category:Cooking schools in the United States - Wikipedia

    en.wikipedia.org/wiki/Category:Cooking_schools...

    This page was last edited on 27 February 2024, at 23:47 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

  7. Culinary arts - Wikipedia

    en.wikipedia.org/wiki/Culinary_arts

    Before cooking institutions, professional cooks were mentors for individual students who apprenticed under them. [13] In 1879, the first cooking school was founded in the United States: the Boston Cooking School. This school standardized cooking practices and recipes, and laid the groundwork for the culinary arts schools that would follow. [14]

  8. List of glossing abbreviations - Wikipedia

    en.wikipedia.org/wiki/List_of_glossing_abbreviations

    Grammatical abbreviations are generally written in full or small caps to visually distinguish them from the translations of lexical words. For instance, capital or small-cap PAST (frequently abbreviated to PST) glosses a grammatical past-tense morpheme, while lower-case 'past' would be a literal translation of a word with that meaning.

  9. List of German abbreviations - Wikipedia

    en.wikipedia.org/wiki/List_of_German_abbreviations

    Abbreviations: German written abbreviations are often punctuated and are pronounced as the full word when read aloud, such as beispielsweise for bspw. ("for example"). Unlike English, which is moving away from periods in abbreviations in some style guides, the placement of capital letters and periods is important in German.