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  2. Chicken and broccoli - Wikipedia

    en.wikipedia.org/wiki/Chicken_and_broccoli

    Chicken and broccoli is a popular dish known for its combination of tender, savory chicken and crisp, earthy broccoli. Chicken, typically mild and versatile, offers a tender and juicy texture when properly cooked, while broccoli contributes a slight bitterness and earthiness, complemented by a tender crunch. The flavors of both ingredients ...

  3. Chicken Broccoli Divan Recipe - AOL

    www.aol.com/food/recipes/chicken-broccoli-divan

    Place the broccoli and chicken into a 9-inch pie plate. Stir the soup and milk in a small bowl. Pour the soup mixture over the broccoli and chicken.

  4. 2-Step Skillet Chicken Broccoli Divan Recipe - AOL

    www.aol.com/food/recipes/2-step-skillet-chicken...

    Heat the butter in a 10-inch skillet over medium-high heat. Add the chicken and cook until well browned, stirring often. Stir the broccoli, soup and milk in the skillet.

  5. Ree's Broccoli Chicken Casserole Is Everything You Want in a Meal

    www.aol.com/rees-broccoli-chicken-casserole...

    This recipe has rice, chicken, a cheesy sauce, and crunchy cracker topping. Ree's Drummond's make-ahead broccoli chicken casserole is pure comfort food. This recipe has rice, chicken, a cheesy ...

  6. American Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/American_Chinese_cuisine

    American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese restaurants are adapted to American tastes and often differ significantly from those found in China. History Theodore Wores, 1884, Chinese Restaurant, oil on canvas, 83 x 56 cm, Crocker Art Museum, Sacramento Chinese immigrants arrived in ...

  7. Zongzi - Wikipedia

    en.wikipedia.org/wiki/Zongzi

    Zongzi (Chinese: 粽子 ⓘ; ZOHNG-zih), rouzong (Chinese: 肉粽; Pe̍h-ōe-jī: bah-càng), or simply zong (Chinese: 糉; Jyutping: zung 2) is a traditional Chinese rice dish made of glutinous rice stuffed with different fillings and wrapped in bamboo leaves.

  8. Break Out the Crock Pot: These Slow Cooker Recipes Work All ...

    www.aol.com/break-crock-pot-slow-cooker...

    This slow cooker version of Chicken Tikka Masala is packed with flavor and is super easy to make with simple ingredients like tomato sauce, coconut milk, spices and chicken. Get the recipe for ...

  9. White cut chicken - Wikipedia

    en.wikipedia.org/wiki/White_cut_chicken

    White cut chicken or white sliced chicken (traditional Chinese: 白切雞; simplified Chinese: 白切鸡) is a type of siu mei. [1] Unlike most other meats in the siu mei category, this particular dish is not roasted, but poached. [2] The dish is common to the cultures of Southern China, including Guangdong, Fujian and Hong Kong.