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  2. Maple syrup - Wikipedia

    en.wikipedia.org/wiki/Maple_syrup

    In Canada, maple syrup must be made entirely from maple sap, and syrup must have a density of 66° on the Brix scale to be marketed as maple syrup. [38] In the United States, maple syrup must be made almost entirely from maple sap, although small amounts of substances such as salt may be added. [111]

  3. Acer saccharum - Wikipedia

    en.wikipedia.org/wiki/Acer_saccharum

    The sugar maple is one of the most important Canadian trees, being, with the black maple, the major source of sap for making maple syrup. [24] Other maple species can be used as a sap source for maple syrup, but some have lower sugar content and/or produce more cloudy syrup than these two. [24] In maple syrup production from Acer saccharum, the ...

  4. Geauga County Maple Festival - Wikipedia

    en.wikipedia.org/wiki/Geauga_County_Maple_Festival

    The density of the syrup cannot be below 66 brix or it will be disqualified. In 2022, Roger Roseum of Roseum Farms LLC became the first maple syrup producer in the history of the maple festival to win first place for all three color/flavor classifications of maple syrup in a single year, along with being crowned the top maple producer and grand ...

  5. Maple liqueur - Wikipedia

    en.wikipedia.org/wiki/Maple_liqueur

    The only other ingredient needed to make maple liqueur is pure maple syrup. [8] Maple syrup comes in different grades, with the grade of a syrup being determined by its colour, clarity, density, and intensity of maple flavour is. [9] As the sap harvesting season progresses, the maple syrup that is produced becomes darker and more caramel in ...

  6. Is maple syrup a superfood? What to know about its health ...

    www.aol.com/news/maple-syrup-superfood-know...

    Maple syrup is a sweet breakfast food that contains antioxidants. But how healthy is maple syrup and is it healthier than honey? Nutritionists explain.

  7. List of syrups - Wikipedia

    en.wikipedia.org/wiki/List_of_syrups

    Maple syrup – usually made from the xylem sap of sugar maple, red maple, or black maple trees, although it can also be made from other maple species. Mizuame – a Japanese glucose syrup of subtle flavor, traditionally made from rice and malt. [8] Molasses – a thick, sweet syrup made from boiling sugar cane.

  8. New Science Could Save the Maple Syrup Industry From a ... - AOL

    www.aol.com/lifestyle/science-could-save-maple...

    Discover how scientists and sugar makers employ innovative techniques to revolutionize maple syrup production and fortify the crop against climate change.

  9. 14 Easy Comfort Food Recipes For Cold Days

    www.aol.com/14-easy-comfort-food-recipes...

    It’s simple and satisfyingly sweet; feel free to add chocolate chips, cinnamon, or maple syrup to your liking. Recipe: King Arthur. kaorinne/istockphoto. Easy Apple Cobbler.