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This is a list of countries by coconut production from the years 2017 to 2022, based on data from the Food and Agriculture Organization Corporate Statistical Database. [1] The estimated total world production of coconuts in 2022 was 62,409,431 metric tonnes , down 0.6% from 62,791,068 tonnes in 2021. [ 1 ]
Sri Lanka there are three varieties, tall variety, dwarf variety and King coconut variety. [1] According to figures published in December 2018 by the Food and Agriculture Organization of the United Nations , it is the world's fourth largest producer of coconuts, producing 2,623,000 tonnes in 2018.
Coconut oil Comoros: 140 2021 Cloves Saint Vincent and the Grenadines: 138 2021 Boats Gambia: 135 2021 Cashews Marshall Islands: 130 2021 Boats Micronesia: 126 2014 Fish Dominica: 123 2021 Medical instruments Vanuatu: 89 2021 Fish São Tomé and Príncipe: 75 2021 Cocoa beans Tonga: 60 2022 Shellfish Nauru: 31 2018 Fish Palau: 12 2021 Computers
Copra has traditionally been grated and ground, then boiled in water to extract coconut oil. It was used by Pacific island cultures and became a valuable commercial product for merchants in the South Seas and South Asia in the 1860s. Nowadays, coconut oil (70%) is extracted by crushing copra; the by-product is known as copra cake or copra meal ...
Ceylon Petroleum Corporation, commonly known as CEYPETCO (CPC), is a Sri Lankan oil and gas company. Established in 1962 and wholly owned by the Government of Sri Lanka, it is the largest oil company in Sri Lanka. It was formed in 1961 by nationalisation and expropriation of all private oil companies in Sri Lanka at the time of its formation. [4]
The Asian and Pacific Coconut Community (APCC or Cocommunity) is an intergovernmental organisation of states in Asia-Pacific that produce coconuts (Cocos nucifera L.). Coconuts are native to humid regions, specifically, between latitudes 26° N and 26° S of the equator. [1]
Services accounted for 58.2% of Sri Lanka's economy in 2019 up from 54.6% in 2010, industry 27.4% up from 26.4% a decade earlier and agriculture 7.4%. [41] Though there is a competitive export agricultural sector, technological advances have been slow to enter the protected domestic sector. [42]
Coconut oil (or coconut fat) is an edible oil derived from the kernels, meat, and milk of the coconut palm fruit. [1] Coconut oil is a white solid fat below around 25 °C (77 °F), and a clear thin liquid oil at higher temperatures. Unrefined varieties have a distinct coconut aroma. [2]