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  2. 17 Creamy Pasta Bakes You’ll Want to Make Forever - AOL

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    This dish features tender pieces of chicken, fresh spinach and pasta, all enveloped in a rich and creamy garlic-Parmesan sauce. View Recipe Baked Feta-Mushroom Pasta

  3. 24 Vegetarian Mediterranean Diet Dinner Recipes - AOL

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    This skillet recipe takes inspiration from classic enchiladas, featuring veggies, tortillas, white beans and a cheesy topping. ... View Recipe. Creamy Garlic-Parmesan Butter Beans. Photographer ...

  4. Transport Yourself To Italy (& Beyond!) With These 95 Perfect ...

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    This melty, brie-coated pasta has earthy mushrooms, sweet shallots, and smoky bacon—kind of like if feta pasta had a cool older cousin. Get the Baked Brie Pasta recipe . PHOTO: LUCY SCHAEFFER ...

  5. Chef Joe Isidori shares recipes for crab dip, truffled ... - AOL

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    In a skillet, sauté and render the bacon until crispy. 3. Add shallots and garlic till brown. 4. Add mushrooms and sauté until cooked. 5. Add heavy cream, salt and pepper, then cook until ...

  6. 105 Recipes To Help You Cut Down On Carbs Even When You Go ...

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    This recipe combines well-seasoned shrimp with red bell peppers, broccoli, and onions for a quick and easy dinner ready in a little more than 30 minutes. Not only is it so simple to throw together ...

  7. Food Paradise season 11 - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_season_11

    All-day brunch: "Ohayou Egg Skillet" – two sunny-side-up eggs, caramelized onions, marinated mushrooms, and heritage Duroc pork, topped with ohayou sauce (made with a roux of butter, flour, and milk; parmesan cheese, and hondashi—powdered Japanese fish stock), covered with grated parmesan, baked in the oven, and garnished with aonori ...

  8. Our 25 Best 30-Minute Dinner Recipes for Winter - AOL

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    The sauce in this creamy balsamic chicken and mushroom skillet strikes the perfect balance of acidity and sweetness. The shallots, garlic and thyme add aroma and flavor to the dish.

  9. 24 Vegetarian Casseroles for Weight Loss

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    Fancy up regular mashed potatoes with a layer of mushroom duxelle—a sauté of finely chopped mushrooms and shallots. We omitted the traditional butter in the duxelle and added chard for a ...