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  2. Jacques Pépin’s Trick for the Best-Ever Chicken Salad - AOL

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    The finished chicken salad is great as a sandwich or served on top of a salad, but Pépin likes to add a little flair to the plate by creating adorable chickens using sliced hard-boiled eggs ...

  3. How to Make The Famous Chicken Salad Ina Garten Sold ...

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    How to Make Ina Garten's Chicken Salad. If you want to make your chicken salad just like Ina, follow these steps. On a sheet pan, drizzle a few bone-in chicken breasts with olive oil and season ...

  4. Chicken salad - Wikipedia

    en.wikipedia.org/wiki/Chicken_salad

    In Canada and the United States, "chicken salad" refers to either any salad with chicken, or a specific mixed salad consisting primarily of chopped chicken meat and a binder, such as mayonnaise, salad dressing or cream cheese. [1] Like tuna salad and egg salad, it may be served on top of lettuce, tomato, avocado, or some combination of these. [2]

  5. Mandazi - Wikipedia

    en.wikipedia.org/wiki/Mandazi

    Mandazi are made by briefly cooking the dough in cooking oil. The ingredients typically used to make mandazi include water, sugar, flour, yeast, and milk. Coconut milk is also commonly added for sweetness. [8] [9] When coconut milk is added, mandazi are commonly referred to as mahamri or mamri. [10] Ground peanuts and almonds, among other ...

  6. List of sandwiches - Wikipedia

    en.wikipedia.org/wiki/List_of_sandwiches

    Chicken sandwich can contain chicken cooked in a variety of ways. In the United States, common forms of chicken sandwiches include the grilled chicken breast sandwich, the fried chicken breast sandwich, the chicken salad sandwich, and the shredded (or barbeque) chicken sandwich. Chicken fillet roll: Ireland: A bread roll filled with a fillet of ...

  7. Curried Chicken Salad Sandwich Recipe - AOL

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  8. 20 Classic American Sandwiches, Ranked From Best to Still ...

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    4. The French Dip. Two different Los Angeles restaurants, Philippe's and Cole’s, claim to have invented the French Dip over 100 years ago, but they both know one thing: Sandwiches beg to be ...

  9. South Sudanese cuisine - Wikipedia

    en.wikipedia.org/wiki/South_Sudanese_cuisine

    Mandazi Preparation of kisra Molokhia Ful medames White Bull Lager. South Sudanese cuisine is based on grains (maize, sorghum). It uses yams, potatoes, vegetables, legumes (beans, lentil, peanuts), meat (goat, mutton, chicken and fish near the rivers and lakes), okra and fruit as well. Meat is boiled, grilled or dried. [1]

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