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The guinea pig or domestic guinea pig (Cavia porcellus), also known as the cavy or domestic cavy (/ ˈ k eɪ v i / KAY-vee), is a species of rodent belonging to the genus Cavia, family Caviidae. Breeders tend to use the name "cavy" for the animal, but "guinea pig" is more commonly used in scientific and laboratory contexts. [ 1 ]
A large rodent, the greater guinea pig grows to a total length of 310 mm (12.2 in) and weight of 636 g (22.4 oz) for males and a total length of 303 mm (11.9 in) and weight of 537 g (18.9 oz) for females.
Breed Origin Height Weight Color Image Aksai Black Pied: Kazakhstan: 167–182 cm: 240–320 kg (530–710 lb) Black and White--- American Yorkshire: United States
From the common American guinea pig to the exotic Lunkarya Guinea Pig, these are the guinea pig breeds you should know about.
Cavia is a genus in the subfamily Caviinae that contains the rodents commonly known as the true guinea pigs or cavies. [1] The best-known species in this genus is the domestic guinea pig, Cavia porcellus , a meat animal in South America and a common household pet outside that continent.
Caviidae, the cavy family, is composed of rodents native to South America and includes the domestic guinea pig, wild cavies, and the largest living rodent, the capybara.They are found across South America in open areas from moist savanna to thorn forests or scrub desert.
A Sheltie guinea pig with lilac and white coloring. Guinea Pigs, also known as cavies (Cavia porcellus), have been domesticated since around (or cicra) 5000 BCE, leading to the development of a diverse array of breeds. These breeds exhibit a wide range of physical characteristics and serve various purposes.
The male guinea pigs usually have higher masses. The lifespan of these cavies is not well known due to limited data and lack of research; however Moleques do Sul guinea pigs had an average monthly survival rate of (0.81) which is high for a species within a small geographic location. [2]