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[60] [61] Other signature items at Roy Rogers are the Gold Rush chicken sandwich (a fried chicken breast with bacon, a slice of Monterey Jack cheese, and a honey-based BBQ sauce) and the Double-R Bar Burger (a cheeseburger with ham). The side items featured at Roy Rogers are french fries, baked potatoes, mashed potatoes with gravy, and baked beans.
Kenny Rogers Roasters is a chain of chicken-based restaurants founded in 1991 by country musician Kenny Rogers and former KFC CEO John Y. Brown Jr., who was a former governor of the U.S. state of Kentucky. Brown had been an early investor in Kentucky Fried Chicken from 1964 to 1971.
In New England, another company was the KFC franchisee. Gino's still sold chicken but it was made with a different seasoning from the KFC one. The chain had 359 company-owned locations when the Marriott Corporation acquired it in 1982. [3] Marriott discontinued the brand and converted locations to its Roy Rogers Restaurants chain. [4]
Cost: $6.39 — excluding tax and tip — at a Wendy's drive-thru in Chicago. Note: All prices listed here may vary in different markets. The bun felt stale, lacking the soft, fresh texture you'd ...
The menu at Mrs. White's is purposefully scant: fried chicken, chicken-fried steak, pork chops, oxtail, catfish, or the same in sandwich form. Sure, there are cobblers, pies, cakes, and sides, but ...
2. Pour the canola oil onto the baking sheet. Carefully dip the chicken thighs in the oil, being sure to coat both sides evenly, and set them on the baking sheet. Bake the chicken thighs for about 25 minutes, until they're golden and crispy, turning halfway through. Drain on paper towels and serve with lemon wedges.
Take-out food from Swiss Chalet in Toronto. This is a list of notable chicken restaurants. This list includes casual dining, fast casual and fast food restaurants which typically specialize in chicken dishes such as fried chicken, chicken and waffles, chicken sandwiches or chicken and biscuits.
I tried Claudia Sander's famous fried chicken recipe, and the results were finger-lickin' good. I used the same Marion-Kay Spices Claudia Sanders used — a custom-blended a spice recipe made by ...