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Safely inside, a mural of Sacramento history, tubs of Dreyer’s ice cream in a chest freezer and employee favorites written on a chalkboard help the locally-owned fast food joint create a ...
“Sacramento Eats: Recipes from the Capital Region’s Favorite Restaurants” offers a collection of 60 recipes from local institutions such as Frank Fat’s, Localis and Freeport Bakery and ...
6. Burgers. Secret ingredient: Cola Never mind forming plain ol' ground beef into a patty and charring it on the grill to ultimately place it between a bun with ketchup, mustard, pickles, and the ...
The attraction of the underground restaurant for the customer varies. In some cases, it is the opportunity to sample new food, often at low cost outside the traditional restaurant experience; [5] other times, customers are paying a premium price for direct access to some of the top chefs and young talent in a region.
Chinese noodles, shrimp ceviche and pecan-crusted bourbon chicken all wowed The Bee’s food writer. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...
The menu is a little fancier than in other parts of the stadium, with blackberry bruschetta, cheese fondue and shrimp cocktail among the items. The premium spirits include bourbons ranging from ...
The Sacramento region holds great food at all price points, from an anniversary destination or a ritzy steakhouse to an unassuming Moroccan cafe or a well-trodden community burger joint.
New World Co. is located on 1713 10th St. in downtown Sacramento. They are open for business on Tuesday, April 23, 2024. Cameron Clark/cclark@sacbee.com