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1. Preheat the oven to 350°. Lightly oil a 9-by-13-inch glass baking dish. In a large bowl, toss the bread with the olive oil and spread on a large rimmed baking sheet.
Cook your bacon in the oven. Cooking bacon strips in a skillet can result in the bacon rendering the fat, but the strips can shrink and start to curl up at the edges. ... make toasted waffles with ...
bacon (8 to 10 strips), chopped. 10. large eggs. 1 c. half-and-half. 1 1/2 tsp. kosher salt. 1/2 tsp. black pepper. ... When you're ready to bake, preheat the oven to 350°F. Bake the casserole ...
An oven baked or pan fried thick omelette (egg cake) topped with crispy bacon, tomatoes and chives. Floating island: Sweet France: A dessert consisting of meringue floating on crème anglaise (a vanilla custard). The meringue is prepared from whipped egg whites, sugar, and vanilla extract and baked in a bain-marie.
Crumble the bacon into fine pieces. Stir the crumbled bacon and melted butter into the batter, then spoon the batter into the hot skillet. Immediately, wearing oven mitts, place the skillet on the middle rack of the oven. Bake until golden and a toothpick inserted in the center comes out clean, about 10 minutes. Let cool slightly before cutting.
COOK and stir bacon in small nonstick skillet until crisp. Remove bacon from skillet with slotted spoon, reserving 1 tsp. drippings in skillet. Drain bacon on paper towels. Add kale to reserved drippings; cook on medium heat 5 to 6 min. or just until kale is wilted. Transfer to bowl; wipe skillet clean. WHISK eggs, milk and mustard until blended.
One batch makes enough bacon, egg, cheese and vegetable sandwiches to serve 12 people in the time you'd normally spend prepping breakfast for one or two people. Strawberry Sheet-Pan Pancakes View ...
Preheat oven to 375 degrees Fahrenheit. Unroll dough, and separate into triangles. Press triangles together to form a single 10-inch round crust on a 12-inch pizza pan coated with cooking spray.