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A standing crop is the total biomass of the living organisms present in a given environment. [1] This includes both natural ecosystems and agriculture . See also
Biomass (in the context of energy generation) is matter from recently living (but now dead) organisms which is used for bioenergy production. There are variations in how such biomass for energy is defined, e.g. only from plants, [8] or from plants and algae, [9] or from plants and animals. [10]
Standing crop biomass – Unlimited growth is an exponential process, which means that the amount of biomass determines the production. Because an increased biomass implies higher respiration per surface unit and a limited increase in intercepted light, crop growth is a sigmoid function of crop biomass.
The biomass that is used as input materials consists of recently living (but now dead) organisms, mainly plants. [2] Thus, fossil fuels are not regarded as biomass under this definition. Types of biomass commonly used for bioenergy include wood, food crops such as corn, energy crops and waste from forests, yards, or farms. [3]
While a portion of the energy is used for respiration, another portion of the energy goes towards biomass in the consumer. [16] There are two major food chains: The primary food chain is the energy coming from autotrophs and passed on to the consumers; and the second major food chain is when carnivores eat the herbivores or decomposers that ...
In some instances, torrefaction of biomass may benefit the power plant if energy crops/biomass is the material the converted fossil fuel power plant will be using. [16] Also, when using energy crops as the fuel, and if implementing biochar production, the thermal power plant can even become carbon negative rather than just carbon neutral.
Energy forestry is a form of forestry in which a fast-growing species of tree or woody shrub is grown specifically to provide biomass or biofuel for heating or power generation. The two forms of energy forestry are short rotation coppice and short rotation forestry :
SRF is the practice of cultivating fast-growing trees that reach their economically optimum size between 8 and 20 years old. Species used are selected on this basis and include alder, ash, southern beech, birch, Eucalyptus, poplar, willow, [1] [2] new varieties of Paulownia elongata, paper mulberry, Australian blackwood and sycamore.