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There are steps you can take to reduce your risk of exposure to mold spores and prevent mold from growing on foods, according to the experts and the USDA: Discard all food growing mold Do not ...
Banana Xanthomonas Wilt (BXW), or banana bacterial wilt (BBW) or enset wilt is a bacterial disease caused by Xanthomonas vasicola pv. musacearum. [1] After being originally identified on a close relative of banana, Ensete ventricosum, in Ethiopia in the 1960s, [2] BXW emanated in Uganda in 2001 affecting all types of banana cultivars.
The Gros Michel banana was the dominant cultivar of bananas, and Fusarium wilt inflicted enormous costs and forced producers to switch to other, disease-resistant cultivars. Since the 2010s, a new outbreak of Panama disease caused by the strain Tropical Race 4 (TR4) has threatened the production of the Cavendish banana, today's most popular ...
Pestalotiopsis palmarum is the causative agent of a fungal disease of bananas, coconut and Date palms. The fungus causes leaf spots, petiole / rachis blights and sometimes bud rot of palms. Unlike other leaf spot and blight diseases, Pestalotiopsis palmarun attacks all parts of the leaf from the base to the tip.
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When mold spores are inhaled by an immunocompromised individual, some mold spores may begin to grow on living tissue, [28] attaching to cells along the respiratory tract and causing further problems. [29] [30] Generally, when this occurs, the illness is an epiphenomenon and not the primary pathology. Also, mold may produce mycotoxins, either ...
BBTV can infect species of the family Musaceae, which includes bananas, plantains, abaca, and more. [1] The aphids also feed on Heliconia and flowering ginger, which are grown in the same regions as bananas and must be considered in management of the disease. It is best to establish a banana production area where these alternate hosts are not ...