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Ferrara Bakery and Cafe, established in 1892 by Antonio Ferrara, claims to be America's first espresso bar. [1] [2] [3] It is located in Little Italy, [4] Manhattan, New York City and offers Italian delicacies.
Arthur Avenue is a street in the Belmont neighborhood of the Bronx, New York City, which serves as the center of the Bronx's "Little Italy". [1] Although the historical and commercial center of Little Italy is Arthur Avenue itself, the area stretches across East 187th Street from Arthur Avenue to Beaumont Avenue, and is similarly lined with delis, bakeries, cafes and various Italian merchants.
Umbertos Clam House is an Italian seafood restaurant located at 132 Mulberry Street in Little Italy in Manhattan, New York City. [1] Umbertos became known for its "tasty dishes of calamari, scungilli, and mussels", but initially became prominent, weeks after opening, for being the site of the murder of gangster Joe Gallo.
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Torrisi is an Italian restaurant located in the Puck Building in New York City in the neighborhood of Nolita opened by Major Food Group nearby their old first restaurant Torrisi Italian Specialties. [ 1 ] [ 2 ] [ 3 ] Established in December 2022, the business was included in The New York Times 's 2023 list of the 50 best restaurants in the ...
Little Italy (also Italian: Piccola Italia) is a neighborhood in Lower Manhattan in New York City, known for its former Italian population. [2] It is bounded on the west by Tribeca and Soho , on the south by Chinatown , on the east by the Bowery and Lower East Side , and on the north by Nolita .
Mulberry Street is a principal thoroughfare in Lower Manhattan, New York City, United States. It is historically associated with Italian-American culture and history, and in the late 19th and early 20th centuries was the heart of Manhattan's Little Italy. The street was listed on maps of the area since at least 1755.
New York-style pizzas are the main draw, of course, including the hot honey pepperoni pie with cherry peppers; the vodka pizza with vodka sauce, mozzarella, pecorino and basil; and the Nikos, with ...