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Mạnh Trường (full name: Nguyễn Mạnh Trường, born September 11, 1985, in Hanoi) is a Vietnamese actor and model.He is known through the TV series Bí mật tam giác vàng (The Secret of the Golden Triangle), The Man Standing in the Wind (Người đứng trong gió), Zippo, Mustard and You (Zippo, mù tạt và em), [1] A Lifetime of Enmity (Cả một đời ân oán), [2] Against ...
The fifth season of The Voice of Vietnam began on May 20, 2018. The coaching panel this season consists of returning coaches Thu Phương, Tóc Tiên, Noo Phước Thịnh; and former The Voice Kids coach Lam Trường.
Gặp nhau cuối năm (lit. ' Year-end reunion ') is a Vietnamese annual satirical comedy that is broadcast across all channels of the Vietnamese national broadcaster Vietnam Television (VTV) on Tết Nguyên Đán, and has been produced by the Vietnam Television Film Center (VFC) since 2003.
In September 2012, Thu Giang participated in the show K-Pop Star Hunt Audition in Vietnam, and became the runner-up. She and Nguyễn Diệu Hương Trang, the audition's champion, were the two representatives of Vietnam participating in the K-Pop Star Hunt Season 2 contest in Korea along with 14 other contestants, but she stopped in the Top 16. [8]
Viet Anh was born in 1981 in Hanoi.He is the youngest of two siblings, his older brother Nguyen Le Viet Thang is 2 years older than him. Although both his parents were state civil servants, due to the economic difficulties of that time, his whole family lived with his grandparents and 2 uncles in an apartment on the 4th floor of Kim Lien Collective Area, Đống Đa district.
"Put on your big boy pants and pass your own bill," Rep. Jared Moskowitz, D-Fla., demanded of his GOP colleagues.Rep. Jim Jordan, R-Ohio, said he didn’t know why Republicans proposed the bill ...
My Best Gay Friends (Vietnamese: Bộ ba đĩ thõa, roughly translated as The Slutty Trio) is a Vietnamese web series that debuted on YouTube in 2012. Considered to be the first gay sitcom in Vietnam, it has garnered a large following, receiving about two million views per episode despite being made on a shoestring budget.
The past two decades have witnessed increasing innovation in alternative protein sources in the search for a more sustainable food system to support a rapidly growing global population.