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  2. Guatemalan cuisine - Wikipedia

    en.wikipedia.org/wiki/Guatemalan_cuisine

    Most traditional foods in Guatemalan cuisine are based on Maya cuisine, with Spanish influence, and prominently feature corn, chilies and beans as key ingredients. Guatemala is famously home to the Hass avocado. [1] There are also foods that are commonly eaten on certain days of the week.

  3. Latin American cuisine - Wikipedia

    en.wikipedia.org/wiki/Latin_American_cuisine

    The cuisine of Guatemala reflects the multicultural nature of Guatemala, in that it involves food that differs in taste depending on the region. Guatemala has 22 departments (or divisions), each of which has very different typical foodstuffs. Guatemalan cuisine is widely known for its candy originating from Antigua Guatemala.

  4. Category:Guatemalan cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Guatemalan_cuisine

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  5. Mesoamerican cuisine - Wikipedia

    en.wikipedia.org/wiki/Mesoamerican_Cuisine

    Some traditional foods featured in the cuisine include: Atole (a drink made using masa) [12] and Chocolate Atole (with the addition of chocolate) also known as champurrado. [13] Two classic maize dishes are: boiling maize in water and lime, mixing with chili peppers and eating as gruel; dough preparation for flat cakes, tamales and tortillas. [14]

  6. Culture of Guatemala - Wikipedia

    en.wikipedia.org/wiki/Culture_of_Guatemala

    Guatemala has 22 departments (or divisions), each of which has different food varieties. For example, Antigua Guatemala is well known for its candy that makes use of many local ingredients: fruits, seeds and nuts, honey, condensed milk and other traditional sweeteners. Antigua's candy is popular with tourists.

  7. Tamale - Wikipedia

    en.wikipedia.org/wiki/Tamale

    In 1894, when tamales were the most popular ethnic food in Los Angeles, XLNT Foods started making them. The company is the oldest continuously operating Mexican food brand in the United States, and one of the oldest companies in Southern California. [44] A tradition of roving tamale sellers was documented in early 20th-century blues music. [41]

  8. List of cuisines of the Americas - Wikipedia

    en.wikipedia.org/wiki/List_of_cuisines_of_the...

    Paila marina is a common fish soup in Chile and other South American countries. A paila is an earthenware bowl. South American cuisine – Some of the richest food products of South America come from the middle of the continent, the Amazon basin. For example, the Amazon region provides a plethora of fresh fish and tropical fruits. [32]

  9. Category:Food and drink in Guatemala - Wikipedia

    en.wikipedia.org/wiki/Category:Food_and_drink_in...

    Special pages; Permanent link; Page information; Get shortened URL; Download QR code; Print/export ... Food and drink companies of Guatemala (4 P) Guatemalan cuisine ...