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Milio's Sandwiches is a restaurant chain founded in Madison, Wisconsin in 1989 as a single sandwich shop on West Johnson Street on the University of Wisconsin–Madison campus. [2] In 2023, there are 19 franchise and company locations across Wisconsin, Minnesota, and Iowa. The company headquarters is located in Fitchburg, Wisconsin. [1]
Opened in 1946 by Mickey Weidman, [1] and located just across the street from Camp Randall Stadium, it has become a popular game day tradition amongst many Badger fans. [1] ...
The company expanded by opening additional locations in the Madison area, and selling ice cream to local restaurants and businesses. [3] In the 1970s the company focused in on the ice cream business by ceasing their candy sales, building an ice cream manufacturing plant at 2221 Daniels St., Madison, WI and changing the company name to Chocolate ...
The Old Spring Tavern was built as a stopping place in 1854 on the Madison-Monroe stagecoach road. The city of Madison, Wisconsin has grown around the old Greek Revival-styled building and in 1974 it was added to the National Register of Historic Places. [1]
George Webb Corporation is an American chain of 31 lunch counter-style restaurants in the state of Wisconsin. [1] After starting as a single lunch counter operation, George Webb Restaurants evolved into a chain of full-service family establishments serving made-to-order breakfasts , hamburgers and other sandwiches , soups , chili , and premium ...
Quality of life score: 7.0 Population: 229,247 Median household income: $68,814 Median home price: $321,874 Median age: 36 years old Known for: Richmond is a historic city founded in 1737, but ...
BJ's Restaurant: Santa Ana, California: 1978 Huntington Beach, California: 212 Nationwide Operates as BJ's Restaurant & Brewery, BJ's Restaurant & Brewhouse, BJ's Grill, and BJ's Pizza & Grill. Black Bear Diner: Mount Shasta, California: 1995 Redding, California: 144 West Bob Evans Restaurant: Gallipolis, Ohio: 1948 New Albany, Ohio: 440 Mid ...
Piper and a partner co-founded the restaurant L'Etoile in Madison in 1976; Piper eventually assumed full ownership of the restaurant. Like Ovens of Brittany, the restaurant uses local meat and produce, including the wares of local farmers that are featured at the noted Dane County Farmers' Market (which occurs adjacent to the restaurant). [3]