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Wand lighter. A gas lighter is a device used to ignite a gas stove burner. It is used for gas stoves which do not have automatic ignition systems. It uses a physical phenomenon which is called the piezo-electric effect to generate an electric spark that ignites the combustible gas from the stove’s burner.
A piezo igniter element from a typical lighter. Piezo ignition is a type of ignition that is used in portable camping stoves, gas grills and some lighters. [1] Piezo ignition uses the principle of piezoelectricity, which is the electric charge that accumulates in some materials in response to mechanical deformation.
One implementation of a gas burner with auto reignition senses the electrical conductivity of the flame. This nonzero flame conductivity is because combustion of natural gas releases enough free electrons to support a small current in air. An electronic circuit then starts or stops the igniter from sparking, based on whether the flame is lit.
An alternative to the pilot light is a system to create a high voltage electrical arc or spark between two electrodes, in order to light the gas flowing to the burner. Fail-safe design for such a system requires the burner flame to be detected by passing an electric current through the flame, which is received by the flame rectification circuit ...
A built-in Japanese three burner gas stove with a fish grill. Note the thermistor buttons protruding from the gas burners, which cut off the flame if the temperature exceeds 250 °C. Modern gas stove ranges are safer than older models. Two of the major safety concerns with gas stoves are child-safe controls and accidental ignition.
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Primus Stove components. To light the stove, the user pours a small amount of alcohol into a circular "spirit cup" just below the burner and lights it to heat the burner assembly. When it is hot, the user pressurizes the tank by means of a small hand pump integrated into the housing, which forces kerosene from the tank up through the rising ...
Chambers' patented method of manufacture [3] used thick rock wool insulation to insulate the oven on all sides. This made it possible for the heat inside the oven to build up over a short period of time. The gas was then turned off, causing a series of internal dampers to close, which effectively isolated the oven compartment from the outside air.