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Milo (/ ˈ m aɪ l oʊ / MY-loh; [3] stylised as MILO) is a chocolate-flavoured malted powder product produced by Nestlé, typically mixed with milk, hot water, or both, to produce a beverage. It was originally developed in Australia by Thomas Mayne (1901–1995) in 1934.
2.2 Nutritional drinks. 2.3 Soft drinks. 3 Biscuits. Toggle Biscuits subsection. 3.1 Crackers and other savoury biscuits. 3.2 Energy bars. ... Mercy (drink) Nestlé ...
The Health Star Rating System (HSR) is an Australian and New Zealand Government [1] initiative that assigns health ratings to packaged foods and beverages. [2] The purpose for the Health Star Rating is to provide a visual comparison of like for like products, to assist consumers into distinguishing and choosing the healthier options.
Malted hot drinks, such as Horlicks and Ovaltine; Malted milk balls: malted milk is used in the candy confections Whoppers (manufactured by Hershey Co.), Mighty Malts (manufactured by Necco), and Maltesers (manufactured by Mars, Inc). Malted milk is used in some bagel recipes as a substitute for non-diastatic malt powder.
Nestlé created the Creating Shared Value Prize, which is awarded every other year with the aim of rewarding the best examples of CSV initiatives worldwide and to encourage other companies to adopt a shared value approach. These initiatives should take a business-oriented approach in addressing challenges in nutrition, water or rural development.
Acqua Panna (Italy); Alaçam (Turkey) Al Manhal (Bahrain) Aqua Mineral (Poland) Aqua Pod; Aqua Spring (Greece) Aquarel (Spain) Arctic (Poland) Baraka (Egypt) Buxton (UK)