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  2. Harris Ranch - Wikipedia

    en.wikipedia.org/wiki/Harris_Ranch

    Harris Ranch Restaurant. Harris Ranch, or the Harris Cattle Ranch, feedlot is California 's largest beef producer, producing 150 million pounds (68 kt) of beef per year in 2010. [1] It is located alongside Interstate 5 at its intersection with State Route 198 east of Coalinga, in the San Joaquin Valley of central California.

  3. Farm-to-table - Wikipedia

    en.wikipedia.org/wiki/Farm-to-table

    A "farm-to-table" dinner at Kendall-Jackson used produce from the winery's on-site garden.. Farm-to-table (or farm-to-fork, and in some cases farm-to-school) is a social movement which promotes serving local food at restaurants and school cafeterias, preferably through direct acquisition from the producer (which might be a winery, brewery, ranch, fishery, or other type of food producer which ...

  4. The Kitchen (California restaurant) - Wikipedia

    en.wikipedia.org/wiki/The_Kitchen_(California...

    The Kitchen was opened at Marconi Avenue in 1991 by chefs Randall Selland and Nancy Zimmer, both husband and wife, alongside Nancy's catering business. [2][3] Randall and Nancy moved the restaurant and her catering business to 2225 Hurley Way in 1997. In 2001, Selland's Market Cafe was opened at 5340 H Street, and Nancy reduced her catering ...

  5. Farm to fork: Film crew recognizes Freeport restaurant as one ...

    www.aol.com/farm-fork-film-crew-recognizes...

    Chris Green: 815-987-1241; cgreen@rrstar.com; @chrisfgreen. This article originally appeared on Rockford Register Star: American's Best Restaurants films Freeport's This Is It Eatery in action ...

  6. These 7 local brunch spots in Sacramento will open for ... - AOL

    www.aol.com/7-local-brunch-spots-sacramento...

    The farm-to-fork restaurant cooks its “dishes from scratch and each plate is made to order,” according to its website. Plates range from $11 for a bowl of yogurt to $20 for chicken and waffles.

  7. Alice Waters - Wikipedia

    en.wikipedia.org/wiki/Alice_Waters

    Alice Waters. from the BBC programme The Food Programme, December 1, 2013. [1] Alice Louise Waters (born April 28, 1944) is an American chef, restaurateur and author. In 1971, she opened Chez Panisse, a restaurant in Berkeley, California, famous for its role in creating the farm-to-table movement and for pioneering California cuisine. [2]

  8. Driving in Sacramento? These roads are closed due to Farm-to ...

    www.aol.com/driving-sacramento-roads-closed-due...

    When is Farm-to-Fork Street Festival in Sacramento? The 2024 Farm-to-Fork Street Festival takes place on Friday, Sept. 20, from 4 to 9 p.m., and Saturday, Sept. 21, from 11 a.m. to 9 p.m.

  9. Montalvo Arts Center - Wikipedia

    en.wikipedia.org/wiki/Montalvo_Arts_Center

    Added to NRHP. May 1, 1978. The Montalvo Arts Center is a non-profit center for the arts in Saratoga, California, United States. Open to the public, Montalvo comprises a cultural and arts center, a park, hiking trails and the historic Villa Montalvo, an Italian Mediterranean Revival mansion nestled in the foothills of the Santa Cruz Mountains.