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  2. 15 Mini Desserts Perfect for Holiday Parties & Cocktails

    www.aol.com/15-mini-desserts-perfect-holiday...

    The cake-like dough balls consist of heat-treated cake mix that’s combined with softened tangy cream cheese and colored red, orange, yellow, green, blue, and purple. Get the Recipe: Rainbow Cake ...

  3. 20 Mini New Year's Eve Desserts That Demand Your Attention - AOL

    www.aol.com/20-mini-years-eve-desserts-214807799...

    Related: 70 Best Winter Desserts Here are 20 delicious finger foods for those who absolutely love sweet treats , but don't want to mess with a plate during the party. Just grab, eat and go!

  4. Hostess (snack cakes) - Wikipedia

    en.wikipedia.org/wiki/Hostess_(snack_cakes)

    Hostess Cake, mostly known simply as Hostess, is a brand under which snack cakes are sold by Hostess Brands. The brand originated in 1919 when the first Hostess CupCake was sold. However, it is better-known as the brand under which Twinkies are sold, after that product appeared in 1930.

  5. Food delivery - Wikipedia

    en.wikipedia.org/wiki/Food_delivery

    A meal delivery service sends customers fresh or frozen [7] prepared meals delivered to their home [8] or office, [9] perhaps in the form of cooked, individually pre-portioned meals. Meals may come in small tupperware containers and are often labeled with nutritional information. Some providers offer many options for specific diet types like ...

  6. Icebox cake - Wikipedia

    en.wikipedia.org/wiki/Icebox_cake

    An icebox cake (also known as a chocolate ripple cake or log in Australia) is a dairy-based dessert made with cream, fruits, nuts, and wafers and set in the refrigerator. The recipe for one particularly well-known version used to be printed on the back of boxes of thin and dark Nabisco Famous Chocolate Wafers.

  7. List of desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_desserts

    Modern cake, especially layer cakes, normally contain a combination of flour, sugar, eggs, and butter or oil, with some varieties also requiring liquid (typically milk or water) and leavening agents (such as yeast or baking powder).