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While white wine dominates Friuli wine production, nearly 40% of the production is red with Merlot being the leading red wine grape. In the 1960s, winemakers of the Friuli-Venezia Giulia pioneered modern techniques for white winemaking in Italy, by quickly getting juice off the grape skins and taking extra measures to prevent oxidation. [1]
Friuli Grave (also Grave del Friuli) [1] is a DOC wine region within Friuli-Venezia Giulia. [2] The area has 16,000 acres (6500ha) of vineyards. [ 1 ] The appellation is most known for white wines made from Chardonnay , Sauvignon Blanc , Pinot Grigio and Friulano . [ 1 ]
Pinot gris, pinot grigio (US: / ˈ p iː n oʊ ˈ ɡ r iː dʒ i oʊ,-dʒ oʊ /, UK: / ˈ ɡ r ɪ dʒ i oʊ /), or Grauburgunder is a white wine grape variety of the species Vitis vinifera.Thought to be a mutant clone of the pinot noir variety, it normally has a pinkish-gray hue, accounting for its name, but the colors can vary from blue-gray to pinkish-brown.
The white wine production of the Colli Orientali del Friuli is dominated by the Friulano grape, which accounts for nearly a third of the region's vineyard plantings. Other important white wine varieties include Sauvignon blanc, Pinot grigio, Verduzzo, Pinot bianco and Ribolla Gialla.
Canned bubbly red wine: Babe Grigio With Bubbles: 12% Canned bubbly Pinot Grigio: White Girl Rosé: 12% Sauvignon Blanc and White Zinfandel blend Family Time Is Hard: 12% Pinot Grigio: Winter is the Worst: 12% Red wine
Collio Goriziano (sometimes designated simply as Collio or Collio DOC) is an Italian wine and winemaking region in northeast Italian region of Friuli-Venezia Giulia, located in the northernmost part of the Province of Gorizia, in the Italian part of the Gorizia Hills, which extend to neighboring Slovenia.