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  2. Color in Chinese culture - Wikipedia

    en.wikipedia.org/wiki/Color_in_Chinese_culture

    A Chinese idiom meaning 'multi-colored', Wǔyánliùsè (五顏六色), can also refer to 'colors' in general. In Chinese mythology , the goddess Nüwa is said to have mended the Heavens after a disaster destroyed the original pillars that held up the skies, using five colored stones in the five auspicious colors to patch up the crumbling ...

  3. Mung bean - Wikipedia

    en.wikipedia.org/wiki/Mung_bean

    The mung bean or green gram (Vigna radiata) is a plant species in the legume family. [ 2 ] [ 3 ] The mung bean is mainly cultivated in East , Southeast , and South Asia . [ 4 ] It is used as an ingredient in both savoury and sweet dishes.

  4. Green bean - Wikipedia

    en.wikipedia.org/wiki/Green_bean

    A pile of raw green beans. Green beans are young, unripe fruits of various cultivars of the common bean (Phaseolus vulgaris), [1] [2] although immature or young pods of the runner bean (Phaseolus coccineus), yardlong bean (Vigna unguiculata subsp. sesquipedalis), and hyacinth bean (Lablab purpureus) are used in a similar way. [3]

  5. Edamame - Wikipedia

    en.wikipedia.org/wiki/Edamame

    Edamame and beer. In Japanese, the name edamame is commonly used to refer to the dish. It literally means "stem beans" (枝 eda = "branch" or "stem" + 豆 mame = "bean"), because the beans were often sold while still attached to the stem.

  6. Phaseolus vulgaris - Wikipedia

    en.wikipedia.org/wiki/Phaseolus_vulgaris

    The pods of snap beans (green, yellow, and purple) are harvested when they are rapidly growing, fleshy, tender (not tough and stringy), and bright in color, and the seeds are small and underdeveloped (8 to 10 days after flowering). Green beans and wax beans are often steamed, boiled, stir-fried, or baked in casseroles.

  7. 36 tasty, low-carb foods that will keep you full and satisfied

    www.aol.com/news/36-tasty-low-carb-foods...

    Green beans provide you with 7 grams of carbs per cup and are rich in vitamin K, which contributes to your bone health, healthy blood clotting and can help prevent heart disease. ... meaning the ...

  8. Douzhi - Wikipedia

    en.wikipedia.org/wiki/Douzhi

    Douzhi (Chinese: 豆汁; pinyin: dòuzhī, literally mung bean milk) is a traditional fermented drink from Beijing cuisine similar to soy milk. Made as a byproduct of cellophane noodle production, it has a light gray color and a distinct, slightly sour smell, [1] with hints of green vegetables and cooked potatoes. [2]

  9. How to Estimate How Many Green Beans You Need per Person - AOL

    www.aol.com/heres-exactly-many-bags-green...

    Assuming one pound of green beans contains 35 to 40 pieces and yields about 3 cups of chopped beans, you’ll need about one pound for a party of three, assuming you’re making roasted, steamed ...