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  2. 25 Best Ham Glaze Recipes for Easter and Beyond - AOL

    www.aol.com/25-best-ham-glaze-recipes-191856083.html

    Brooklyn Farm Girl. This ham glaze is delicious and simple to make. All you need is brown sugar, orange juice and honey! Mix in a bowl and brush over ham for a classic family recipe!

  3. Toss That Packet and Make This Easy Brown Sugar & Mustard Ham ...

    www.aol.com/toss-packet-easy-brown-sugar...

    Brown Sugar & Stoneground Mustard Ham Glaze Ingredients. 1/2 cup orange juice. 1/2 cup packed light brown sugar. 2 tbsp stone-ground mustard. 2 tsp cornstarch. 1/4 tsp ground ginger.

  4. Sweet And Smoky Ham Recipes - AOL

    www.aol.com/news/sweet-smoky-ham-recipes...

    Remove the ham from the smoker and let rest while making the glaze. Step 9: To make the glaze, whisk all of the ingredients together in a pot over medium-low heat.

  5. List of hams - Wikipedia

    en.wikipedia.org/wiki/List_of_hams

    Country ham is a variety of dry-cured ham, referring to a method of curing and smoking done in the parts of the Southeast U.S. states of North Carolina, South Carolina, Tennessee, Virginia, Georgia, Kentucky, Missouri, and other nearby states. [4] Glazed ham in the U.S. is coated with a flavored or spiced sugar solution ham before cooking.

  6. The Honey Baked Ham Company - Wikipedia

    en.wikipedia.org/wiki/The_Honey_Baked_Ham_Company

    In 1924, Harry Hoenselaar created a bone-in spiral-slicer that smoked and cooked a ham. [2] He said the idea for the spiral ham slicer "came to him in a dream". Hoenselaar built his prototype spiral slicer using "a tire jack, a pie tin, a washing machine motor, and a knife". [3] In the 1930s, Hoenselaar sold honey-glazed hams to drugstores in ...

  7. Jones Dairy Farm - Wikipedia

    en.wikipedia.org/wiki/Jones_Dairy_Farm

    Jones Dairy Farm is an American, privately owned food company that produces a series of meat products, including breakfast sausage, ham, Canadian bacon, breakfast bacon, scrapple, and liver sausage. The company was established in 1889. [1] The Jones family has owned and operated the business since its establishment by Milo C. Jones.

  8. Easter ham: 6 answers to commonly asked questions - AOL

    www.aol.com/easter-ham-6-answers-commonly...

    While ham rests, add 4 to 6 tablespoons ham juices to remaining one-third of glaze and cook over medium heat until thick but fluid sauce forms. Carve and serve ham, passing sauce separately.

  9. Taylor Provisions - Wikipedia

    en.wikipedia.org/wiki/Taylor_Provisions

    Taylor originally released the product under the name "Taylor's Prepared Ham", but was forced to change the name after it failed to meet the new legal definition of "ham" established by the Pure Food and Drug Act of 1906. [5] [6] [7] Other pork roll products with similar names started competing against Taylor. They were labelled as "Rolled Pork ...