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Sambucus nigra is a species complex of flowering plants in the family Viburnaceae native to most of Europe. [1] Common names include elder, elderberry, black elder, European elder, European elderberry, and European black elderberry. [2] [3] It grows in a variety of conditions including both wet and dry fertile soils, primarily in sunny locations.
Hollowed elderberry twigs have traditionally been used as spiles to tap maple trees for syrup. [28] Additionally, they have been hollowed out and used as flutes, blowguns, and syringes. [29] In addition, the elderberry twigs and fruit are employed in creating dyes for basketry.
Interest in elderberry, along with other immune-boosting supplements, has risen with the Covid-19 pandemic, according to the American Botanical Council. Should you maybe even buy elderberry soup?
Elderberry Elderberries are tart, dark purple berries from the Sambucus nigra tree that are packed with vitamins, minerals and antioxidants. They’ve been used for centuries as a natural remedy ...
Multiple Sambucus species- particularly Canadensis and Cerulea. Red Elderberry species are not considered safely edible. ... Maple Syrup [53] Honey [54] (Melipona, ...
Elderflower cordial is a soft drink made largely from a refined sugar and water solution and uses the flowers of the European elder (Sambucus nigra L.). Historically, the cordial was popular in Northwestern Europe where it has a Victorian heritage. However, versions of an elderflower cordial recipe can be traced to Roman times. In the 21st ...