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Torta ahogada is representative of Guadalajara’s identity, food and customs.
This delicacy is usually available from street vendors, but it can also be found in restaurants. The origin of the torta ahogada was an accident, according to local lore, when a street vendor, De La Torre at Tortas Ahogadas El Güero dropped a sandwich into salsa. [6] [4] The legacy of the original stand continues at Tortas Ahogadas El Güerito ...
The Original Ninfa's on Navigation is a popular Mexican restaurant located at 2704 Navigation Boulevard in Houston, Texas. The restaurant serves both Tex-Mex and Mexican cuisine . The Original Ninfa's was started by Ninfa Rodríguez Laurenzo , a Mexican-American woman, in a tortilla factory.
The Mexican restaurant opened on Oct. 3. In multiple past Eat Athens articles, the Banner-Herald has made mention of the void in the local vegetarian dining scene that was left after the closing ...
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Guajolota (Spanish: [ɡwaxoˈlota]), also known as a torta de tamal, is a form of street food commonly found in Mexico City and within the State of Mexico. It is essentially a sandwich composed of a tamal placed inside a bolillo or a telera , which is a rounder version of a bolillo.
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Featured sandwiches include: the Bar-B-Que Brisket Jalapeño Sandwich, a creation combining a 1/2-pound of open pit-barbecued beef brisket and pickled jalapeño peppers, both drenched in a spicy Habanero sauce, at The Salt Lick in Driftwood, Texas; a seared beef tongue sandwich with garlic aioli, a red pepper relish, and smoked green onions ...