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Small strips of steak (usually sirloin), battered with a tempura-like batter and deep-fried in oil. Typically served with French fries and fry sauce, and a thick piece of buttered toast. [309] Pork steak: Midwest St. Louis A steak made from a slice of pork shoulder; often smoked or slow-cooked with barbecue sauce. [310] [311] [312] Steak de ...
What's on the Cooper's menu? Clams on the half shell: Florida middleneck clams ($10 for 6, $18 for 12) Oysters on the half shell: From Sebastian or Florida west coast ($13 for 6, $25 for 12); blue ...
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The newspaper was created in 1977 from the merging of two competing newspapers, the Wayne County Press and the Jesup Sentinel, both of which probably existed most of a century before that time. [1] The earlier origins of the paper are difficult to verify, as most records were destroyed in a fire in 1926, but certain pieces of information date ...
The restaurant is owned and operated by David Laxer, son of original owner Bern Laxer. [6] It has a sister restaurant, Haven (previously SideBern's). George W. Bush ate at Bern's twice during his presidency. [7] [8] [9] The restaurant once kept live fish in tanks inside the kitchen but the fish tanks were removed before 2011 for logistical ...
In an effort to keep itself on life support, broker-dealer Jesup & Lamont announced Tuesday it's laying off all its non-essential employees while it works out a plan to reduce costs and come back ...
Amtrak's Silver Meteor passenger train stops at the Jesup Amtrak station. United States highways that pass through Jesup are U.S. Highway 25, U.S. Highway 84, U.S. Highway 301, and U.S. Highway 341. Jesup-Wayne County Airport, also known as William A. Zorn Airport (FAA location identifier: JES), is located south of town.
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