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Some of the oxalate in urine is produced by the body. Calcium and oxalate in the diet play a part but are not the only factors that affect the formation of calcium oxalate stones. Dietary oxalate is an organic ion found in many vegetables, fruits, and nuts. Calcium from bone may also play a role in kidney stone formation.
Hyperoxaluria is an excessive urinary excretion of oxalate. Individuals with hyperoxaluria often have calcium oxalate kidney stones. It is sometimes called Bird's disease, after Golding Bird, who first described the condition.
Oxalate (systematic IUPAC name: ethanedioate) is an anion with the chemical formula C 2 O 2− 4.This dianion is colorless. It occurs naturally, including in some foods. It forms a variety of salts, for example sodium oxalate (Na 2 C 2 O 4), and several esters such as dimethyl oxalate ((CH 3) 2 C 2 O 4).
The insoluble oxalates can form crystals associated with kidney stones.” According to Mount Sinai Hospital , the symptoms of poisoning from rhubarb leaves can range from stomach pain to vomiting ...
“Additionally, lemon contains oxalates, which, in high amounts, could contribute to kidney stone formation in susceptible individuals,” he says. But, overall, dietitians say most people are ...
Ginger is a plant with some pretty powerful medicinal qualities. Ginger has also often been used as a natural stimulant in traditional medicine to increase arousal. 3 "Intimate" Benefits of Ginger ...
Oxalate. The buildup of oxalate in the body causes increased renal excretion of oxalate (hyperoxaluria), which in turn results in kidney and bladder stones.Stones cause urinary obstruction (often with severe and acute pain), secondary infection of urine and eventually kidney damage. [2]
Ginger powder is used in food preparations intended primarily for pregnant or nursing women, the most popular one being katlu, which is a mixture of gum resin, ghee, nuts, and sugar. Ginger is also consumed in candied and pickled form. In Japan, ginger is pickled to make beni shōga and gari or grated and used raw on tofu or noodles.