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Colombian fritanga (Barranquilla-style fritanga). In English, fritanga refers to a restaurant that makes home-style Nicaraguan foods.The staple foods at a fritanga may include gallo pinto (rice and beans), arroz blanco (white rice), carne asada (grilled meat), tajada frita (fried sliced green plantain), platano frito (fried ripe plantain), maduros (sweet plantain), yuca, queso frito (fried ...
The Italian word frittata derives from friggere and roughly means 'fried'. This was originally a general term for cooking eggs in a frying pan (or skillet in the US), anywhere on the spectrum from fried egg, through conventional omelette, to an Italian version of the Spanish omelette, made with fried potato.
Cuchifritos and Fritanga – assortments of fried appetizers (alcapurrias, bacalaitos, pastelitos/pastelillos, piononos, sorullos/sorullitos) [122] [120] [121] Habichuelas guisadas con calabaza – beans stewed with pumpkin [122] Lechón asado – roast pork [122] Mixta – white rice, stewed beans with pumpkin and stewed meat with potatoes and ...
The History Channel's 'The Food That Built America' is returning to television screens for its sixth season and two Delish editors will be joining the show.
Colombian dishes and ingredients vary widely by region; however, some of the most common ingredients include an endless variety of staples: cereals such as rice and maize; tubers such as potato and cassava; assorted legumes; meats, including beef, chicken, pork, and goat; and fish and other seafood.
Federica Brignone overcame a recent illness to win the first World Cup giant slalom after taking gold at the Alpine skiing world championships on Friday, while Mikaela Shiffrin finished 25th in ...
No matter which side of the political aisle you fall on, there's no denying that this election is about much more than just a presidential race.
Maté (/ ˈ m ɑː t eɪ / MAH-tay; Spanish: mate, Portuguese: ) is a traditional South American caffeine-rich infused herbal drink.It is also known as chimarrão [a] in Portuguese, cimarrón [b] in Spanish, and kaʼay in Guarani. [1]