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Kai Sushi. 7713 Lead Mine Road, Suite 11, Raleigh. 919-870-4923 or kaisushisakebar.com. ... Suite 120, Cary. 919-729-5662. M Sushi, the restaurant that launched a small empire, is chef Michael Lee ...
Kai Sushi. 7713 Lead Mine Road, Suite 11, Raleigh. 919-870-4923 or kaisushisakebar.com. ... Suite 120, Cary. 919-729-5662. M Sushi, the restaurant that launched a small empire, is chef Michael Lee ...
A Japanese restaurant, boutiques, salon & work space. The future tenants of the 27,000 square foot Rogers West building include Gentleman’s Corner, an upscale men’s clothing store; Gail and ...
Afuri; Ajisen Ramen – Japanese ramen soup fast food chain; Bincho – a London-based Japanese restaurant styled on the traditional izakayas found throughout Japan; Hokka Hokka Tei – a bento take-out chain with over 2,000 franchises and company-owned branches throughout Japan
Originally, kaiseki comprised a bowl of miso soup and three side dishes; [10] this is now instead the standard form of Japanese-style cuisine generally, referred to as a セット (setto, "set"). Kaiseki has since evolved to include an appetizer, sashimi , a simmered dish, a grilled dish and a steamed course, [ 10 ] in addition to other dishes ...
The food probably originated in Culiacán, Sinaloa in the early 2000s, [2] then was adopted in Los Angeles in the 2010s. [ 3 ] [ 4 ] Some of the first American restaurants were in Los Angeles County in 2013, and the first Mexican sushi restaurant in Orange County opened in 2015. [ 4 ]
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Honzen-ryōri (本膳料理) is one of three basic styles of Japanese cuisine and a highly ritualized form of serving food, in which prescribed dishes are carefully arranged and served on legged trays; full-course dinner, regular dinner.