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2 cups fresh watermelon. 2 cups frozen watermelon. 3 tbsp lime juice. 3 tsp simple syrup. 1/2 cup tequila. 1 tsp triple sec. 3 limes. Sea salt. Directions. In a blender add watermelon, lime juice ...
In an empty cocktail shaker, combine tequila, melon liqueur, and lime juice. Fill with ice; cover and shake until frost forms on the outside of the shaker, 15-20 seconds. Strain into prepared glass.
Margarita on the Rocks. To make a margarita on the rocks, simply combine 1-1/2 ounces of Blanco tequila, 1-ounce orange liqueur and 1/2 an ounce of fresh-squeezed lime juice in a cocktail shaker ...
Strawberry lemonade margarita (tequila, triple sec, strawberries, limes, frozen lemonade) [62] Vodka lemonade slush (vodka, frozen lemonade concentrate, lemon zest) [63] Watermelon vodka slush (vodka or watermelon vodka, watermelon, honey or simple syrup, lemonade) [64]
Made with gin, fresh lemon juice, simple syrup, and basil leaves. Grand margarita Made with tequila, Grand Marnier, and fresh lime juice. IBA Tiki Made with Ron Profundo Havana Club, Ron Smoky Havana Club, Licor Amaretto, Licor Frangelico, Maraschino, passion fruit purée, fresh pineapple juice, fresh lime juice, and Gengibre Slice. [43] Illegal
A recipe for a tequila-based cocktail first appeared in the 1930 book My New Cocktail Book by G. F. Steele. Without noting a specific recipe or inventor, a drink called the Tequila Daisy was mentioned in the Syracuse Herald as early as 1936. Margarita is Spanish for Daisy, which is a nickname for Margaret. [18]
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