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The terms Hefeweizen ("yeast wheat") or Hefeweißbier refer to wheat beer in its traditional, unfiltered form. The term Kristallweizen (crystal wheat), or Kristallweißbier (crystal white beer), refers to a wheat beer that is filtered to remove the yeast and wheat proteins which contribute to its cloudy appearance. [citation needed]
Berliner Weisse (German: Berliner Weiße, pronounced [bɛʁˌliːnɐ ˈvaɪsə] ⓘ; "Berlin White") is a cloudy, sour beer of around 3.5% alcohol by volume.It is a regional variation of the wheat beer style from Northern Germany, dating back to at least the 16th century.
The core product is TAP 7 Mein Original (formerly Schneider Weisse Original), which is brewed according to the origin recipe of 1872. Georg Schneider VI renamed the Schneider Weisse product range in 2009, so as to draw attention to the fact that the brewery also produces the products TAP 1 to TAP 6.
2016: Gold medal at the World Beer Cup, in the category South German-Style Hefeweizen, for Weihenstephaner Hefeweißbier. [5] 2016: Silver medal at the World Beer Cup, in the category German-Style Wheat Ale, for Weihenstephaner Kristallweißbier. [5]
The beers made by Sudwerk include California Dry Hop Lager, which was created by replacing the German hops with Pacific Northwestern hops in the recipe of the Helles Lager; Northern Pilsner; Märzen Amber Lager; Hefeweizen Bavarian Wheat; Cascaderade India Pale Lager; and 3 Best Friends.
The Cincinnati's Favorite Beer bracket will be unveiled on Sunday, March 17. One big highlight of the competition every year is the list of beers that received the most nomination votes at each ...