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The control of fire by early humans was a critical technology enabling the evolution of humans. Fire provided a source of warmth and lighting, protection from predators (especially at night), a way to create more advanced hunting tools, and a method for cooking food. These cultural advances allowed human geographic dispersal, cultural ...
Control of fire by early humans – European and Asian sites dating back 1.5 million years ago seem to indicate controlled use of fire by H. erectus. A northern Israel site from about 690,000 to 790,000 years ago suggests controlled use of fire in a hearth from pre-existing natural fires or embers. [10]
Fire regimes of United States plants. Savannas have regimes of a few years: blue, pink, and light green areas. When first encountered by Europeans, many ecosystems were the result of repeated fires every one to three years, resulting in the replacement of forests with grassland or savanna, or opening up the forest by removing undergrowth. [23]
Khoisan starting a fire in Namibia. The ability to control fire was a dramatic change in the habits of early humans. [15] Making fire to generate heat and light made it possible for people to cook food, simultaneously increasing the variety and availability of nutrients and reducing disease by killing pathogenic microorganisms in the food. [16]
H. erectus is the first known species to develop control of fire, by about 1.5 Ma. H. erectus later migrates throughout Eurasia, reaching Southeast Asia by 0.7 Ma. It is described in a number of subspecies. [38] Early humans were social and initially scavenged, before becoming active hunters.
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Controlled burns have a long history in wildland management. Fire has been used by humans to clear land since the Neolithic period. [48] Fire history studies have documented regular wildland fires ignited by indigenous peoples in North America and Australia [49] [50] prior to the establishment of colonial law and fire suppression. Native ...