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Grape seed oil: 216 °C: 421 °F Lard: 190 °C: 374 °F [5] Mustard oil: 250 °C: 480 °F [11] Olive oil: Refined: 199–243 °C: 390–470 °F [12] Olive oil: Virgin: 210 °C: 410 °F Olive oil: Extra virgin, low acidity, high quality: 207 °C: 405 °F [3] [13] Olive oil: Extra virgin: 190 °C: 374 °F [13] Palm oil: Fractionated: 235 °C [14 ...
Using vacuum pump oil as the working fluid in a barometer has led to the creation of the new "World's Tallest Barometer" in February 2013. The barometer at Portland State University (PSU) uses doubly distilled vacuum pump oil and has a nominal height of about 12.4 m for the oil column height; expected excursions are in the range of ±0.4 m over ...
A glass McLeod gauge, drained of mercury. A McLeod gauge is a scientific instrument used to measure very low pressures, down to 10 −6 Torr (0.133 mPa).It was invented in 1874 by Herbert McLeod (1841–1923). [1]
The tube is sealed during manufacture with the sealed end containing a vacuum. [1] Mercury is a useful material to use in a manometer because of its high density. This means that a much shorter column is needed compared to water. [2] For instance, the pressure represented by a column of 100 mm of water is just under 7.4 mm of mercury . [3]
So, for any particular measurement of pressure head, the height of a column of water will be about [133/9.8 = 13.6] 13.6 times taller than a column of mercury would be. So if a water column meter reads "13.6 cm H 2 O ", then an equivalent measurement is "1.00 cm Hg".
A vacuum gauge is used to measure pressures lower than the ambient atmospheric pressure, which is set as the zero point, in negative values (for instance, −1 bar or −760 mmHg equals total vacuum). Most gauges measure pressure relative to atmospheric pressure as the zero point, so this form of reading is simply referred to as "gauge pressure".
The experiment uses a simple barometer to measure the pressure of air, filling it with mercury up until 75% of the tube. Any air bubbles in the tube must be removed by inverting several times. After that, a clean mercury is filled once again until the tube is completely full. The barometer is then placed inverted on the dish full of mercury.
The Pirani gauge is a robust thermal conductivity gauge used for the measurement of the pressures in vacuum systems. [1] It was invented in 1906 by Marcello Pirani. [2] Marcello Stefano Pirani was a German physicist working for Siemens & Halske which was involved in the vacuum lamp industry.