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African breadfruit is an edible traditional fruit, consumed, for example in Nigeria, where it is eaten as a main dish. The seeds are of particular interest because of their high nutritional value. Fresh seeds contain 38.3% carbohydrate, 17.7% crude protein, and 15.9% fat.
The wood of the breadfruit tree was one of the most valuable timbers in the construction of traditional houses in Samoan architecture. Breadfruit contains phytochemicals having potential as an insect repellent. [24] [25] The parts of the fruits that are discarded can be used to feed livestock. The leaves of breadfruit trees can also be browsed ...
Artocarpus integer, commonly known as chempedak or cempedak, is a species of tree in the family Moraceae, in the same genus as breadfruit and jackfruit. It is native to Southeast Asia . Cempedak is an important crop in Malaysia and is also popularly cultivated in southern Thailand and parts of Indonesia , and has the potential to be utilized in ...
Given to first President George Washington as a gift, and carried by the infamous ship the Bounty, breadfruit has a storied history. Breadfruit trees were thought to grow only in the Keys but a ...
Various fruits for sale at REMA 1000 grocery store in Tønsberg, Norway. This list contains the names of fruits that are considered edible either raw or cooked in various cuisines. The word fruit is used in several different ways.
The scrub breadfruit is an evergreen shrub or small tree usually growing to between 3 and 6 m (9.8 and 19.7 ft) high, [5] [6] and rarely to 10 m (33 ft). [6] [7] It produces multiple stems which are weak and become decumbent with age, i.e. they lean to one side and eventually lie on the ground with just the growing tip erect. [6]
Breadfruit may refer to: Breadfruit (Artocarpus altilis), a species of flowering tree widely grown for their edible fruit. It is also used to refer to the following closely related species: Artocarpus blancoi (tipolo or antipolo) of the Philippines; Artocarpus mariannensis (dugdug, seeded breadfruit, or Marianas breadfruit) of Micronesia
Treculia is a genus of trees in the plant family Moraceae that is native to west and central Africa and Madagascar. The best-known member of the genus, Treculia africana, commonly known as the African breadfruit, is used as a food plant. The fruits are hard and fibrous, can be the size of a volleyball and weight up to 8.5 kg.