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It is a small gingerbread cake made of honey, rye flour, and usually filled with orange marmalade or honey. It is also typically glazed with a mixtures of egg whites, sugar, and lemon juice, and is frequently served during Christmastime. [1]
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Gingerbread was a popular treat at medieval European festivals and fairs, and there were even dedicated gingerbread fairs. [ 5 ] The first documented trade of gingerbread biscuits in England dates to the 16th century, [ 9 ] where they were sold in monasteries, pharmacies, and town square farmers' markets.
Interior of a Toruń gingerbread-dedicated shop in Poland. There are two main producers of Toruń gingerbread: the confectionery factory "Kopernik" S.A., and the Toruń Bakery. The first upholds its legal rights to the brand name and is the successor to a company that was founded in 1763 by Johann Weese. [11]
Throughout the whole show visitors are guided by the master of bakery, a gingerbread witch and the craftsmen. [3] The museum is located on 9, Rabiańska Strett, in an early 19th-century granary, and visitors also participate in flour production using millstones. The museum forms part of the gingerbread tradition still living in town. [4]
Printable version; In other projects Wikidata item; Appearance. move to sidebar hide. Gingerbread is a sweet that can take the form of a cake or cookie. This may also ...