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During the 1800s the family business included a general store and meat market. The Mandris family then bought the business and established a restaurant and a souvenir shop. Jerry Hardesty bought the property at 1968 and renamed the business into Middleton Tavern. [2] [3] [4]
The Historic Inns of Annapolis consist of three historically rich inns dating back to the end of the American Revolutionary War.The historical buildings, located in Annapolis, Maryland, include the Maryland Inn, Governor Calvert House, and the Robert Johnson House as well as the Treaty of Paris restaurant and the King of France Tavern, which are the on-site dining facilities.
Hammond–Harwood House Main Facade The Villa Pisani, Montagnana from The Four Books of Architecture by Andrea Palladio, Giacomo Leoni, 1742. The house ranks architecturally with many of the great mansions built in the late Colonial period; however, it is the only house directly inspired from a plate in Palladio's, I Quattro Libri dell'Architettura.
Phillips Foods, Inc. and Seafood Restaurants is a family owned and operated seafood company in the mid-Atlantic region, United States. Phillips Foods, Inc., seafood manufacturers as well as restaurateurs, specializes in crab meat and crab cakes , and produces a line of fish and shrimp products.
Located at the end of Forest Beach Road on Mill Creek is Cantler's Riverside Inn, the most popular restaurant in Maryland. [3] Providence, between Mill Creek and the U.S. Naval Academy Golf Course, was first settled in 1649 by the Puritans. The lands were later abandoned for the settlement of Annapolis due to its sheltered anchorage and deep water.
Chowdown Countdown is an American television special series that features 101 places to find the tastiest and most amazing food at various locations across America. Each episode counts down to the number one spot and features all different types of establishments such as restaurants, diners, drive-ins, bars, burger joints, bakeries, drivethrus, delicatessens, ice cream parlors, pubs, sandwich ...
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A chipotle (/ tʃ ɪ ˈ p oʊ t l eɪ /, / tʃ ɪ ˈ p ɒ t l eɪ /, chi-POHT-leh, chi-POT-leh; Spanish: [tʃiˈpotle]), or chilpotle, is a smoke-dried ripe jalapeño chili pepper used for seasoning.