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Forget about a charcuterie board, go all out this Thanksgiving with a Ham and Brie Quesadilla. The addition of dijon and whole-grain mustard will take the flavor profile out of this world. Get the ...
Baked brie fans, you’ve got to try our newest baked cheese recipe: crispy baked feta. Saltier and more tangy than brie, feta is irresistible wrapped in a crunchy, Greek -inspired phyllo dough ...
This sweet potato salad is the perfect way to lighten up any autumnal dinner, and especially your Thanksgiving spread. Feta, dried cranberries, and red onions pair really nicely with the earthy ...
Classic Stuffing. When it comes to the big Thanksgiving feast, we consider the roast turkey and the sweet potato casserole as sides to the STUFFING. A good stuffing makes or breaks Thanksgiving ...
Photo/Styling: Katherine Gillen. Time Commitment: 30 minutes Why I Love It: special occasion-worthy, <30 minutes, crowd-pleaser, <10 ingredients Serves: 6 to 8 This classic French recipe requires ...
Twice-Baked Potatoes. Twice-baked potatoes are basically a way to eat mashed potatoes in a cute little potato boat. The first bake is roasting the potatoes so they are nice and tender. While the ...
Essential Recipes At A Midwestern Thanksgiving PHOTO: LUCY SCHAEFFER; FOOD STYLING: TAYLOR ANN SPENCER Growing up, we spent Thanksgiving at my dad’s side, and Christmas with my mom’s.
A giant freshly baked cinnamon roll. Go ahead, dig in. Get the recipe. 60 Thanksgiving Vegetables That Will Totally Steal the Show. Katherine Gillen is PureWow’s senior food editor. She’s a ...