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Castor oil is a vegetable oil pressed from castor beans, the seeds of the plant Ricinus communis. [1] The seeds are 40 to 60 percent oil. [2] It is a colourless or pale yellow liquid with a distinct taste and odor. Its boiling point is 313 °C (595 °F) and its density is 0.961 g/cm 3. [3]
Castor oil: Refined: 200 °C [7] 392 °F Coconut oil: Refined, dry: 204 °C: 400 °F [8] Coconut oil: Unrefined, dry expeller pressed, virgin: 177 °C: 350 °F [8] Corn oil: 230–238 °C [9] 446–460 °F Corn oil: Unrefined: 178 °C [7] 352 °F Cottonseed oil: Refined, bleached, deodorized: 220–230 °C [10] 428–446 °F Flaxseed oil ...
Castor oil by itself has been used in making a variety of polyurethane products, ranging from coatings to foams, and the use of castor oil derivatives continues to be an area of active development. Castor oil derivatized with propylene oxide [9] makes polyurethane foam for mattresses and yet another new derivative is used in coatings [10]
Cold-pressed juices could cost US$10 for a 16-ounce (473ml) bottle, and as high as US$12 for a 12-ounce (355ml) bottle. [ 2 ] [ 4 ] The high cost has been attributed to the manufacturing process, which uses an HPP machine that may cost from US$800,000 to over US$2 million. [ 5 ]
Light sesame seed oil in a glass vial. Sesame oil is an edible vegetable oil derived from sesame seeds. The oil is one of the earliest-known crop-based oils. Worldwide mass modern production is limited due to the inefficient manual harvesting process required to extract the oil. Oil made from raw seeds, which may or may not be cold-pressed, is ...
Many oils are marketed as first cold pressed or cold extraction. "Cold" means no heat is added during extraction. "Pressed" means that the olives are crushed in a mill to extract the oil. [19] In the EU, these designations are regulated by Article 5 of Commission Regulation (EC) No 1019/2002 of 13 June 2002 on marketing standards for olive oil.