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  2. Template:Smoke point of cooking oils - Wikipedia

    en.wikipedia.org/wiki/Template:Smoke_point_of...

    Pecan oil: 243 °C [16] 470 °F Rapeseed oil : 220–230 °C [17] 428–446 °F Rapeseed oil : Expeller press: 190–232 °C: 375–450 °F [18] Rapeseed oil : Refined: 204 °C: 400 °F Rapeseed oil : Unrefined: 107 °C: 225 °F Rice bran oil: Refined: 232 °C [19] 450 °F Safflower oil: Unrefined: 107 °C: 225 °F [3] Safflower oil: Semirefined

  3. Smoke point - Wikipedia

    en.wikipedia.org/wiki/Smoke_point

    The more FFA an oil contains, the quicker it will break down and start smoking. [2] [3] The lower the value of FFA, the higher the smoke point. [4] However, the FFA content typically represents less than 1% of the total oil and consequently renders smoke point a poor indicator of the capacity of a fat or oil to withstand heat. [4] [5] [6]

  4. Avocado oil - Wikipedia

    en.wikipedia.org/wiki/Avocado_oil

    Avocado oil is not derived from seeds; it is pressed from the fleshy pulp surrounding the avocado pit. [6] Unrefined avocado oil from the 'Hass' cultivar has a characteristic flavor, is high in monounsaturated fatty acids, and has a high smoke point (≥250 °C or 482 °F), making it a good oil for frying. 'Hass' cold-pressed avocado oil is a ...

  5. What Nutritionists Need You to Know About Smoke Point and ...

    www.aol.com/nutritionists-know-smoke-point...

    An oil’s smoke point affects what you’re able to accomplish with it. The smoke point of an oil refers to the temperature at which it begins to smoke—and also degrade in both quality and taste.

  6. Cooking oil - Wikipedia

    en.wikipedia.org/wiki/Cooking_oil

    The following oils are suitable for high-temperature frying due to their high smoke point: Avocado oil; Mustard oil; Palm oil; Peanut oil (marketed as "groundnut oil" in the UK and India) Rice bran oil; Safflower oil; Olive oil; Semi-refined sesame oil; Semi-refined sunflower oil [29] Less aggressive frying temperatures are frequently used. [30]

  7. 10 Highest-Quality Cooking Oils on Grocery Shelves - AOL

    www.aol.com/lifestyle/10-highest-quality-cooking...

    Photos: Courtesy of brands. Design: Eat This, Not That!There are countless options available in the grocery store when it comes to cooking oils. From olive to canola to sesame, every oil serves a ...

  8. Template : Types of cooking oils and fats - Wikipedia

    en.wikipedia.org/wiki/Template:Types_of_cooking...

    Smoke point [1] [2] Uses 3 6; Almond: 8% 66% 26% 0 ... Sunflower oil (high oleic, refined) [11] 9% 82% 9% 0.2% ... Commercial food manufacturing Tea seed oil [13] 22% ...

  9. 'Landman' takes on ultra-processed foods, smoking and ... - AOL

    www.aol.com/lifestyle/landman-takes-ultra...

    The drama is about the oil fields in Texas, but its characters have a lot to say about some of the hottest topics in health and wellness. 'Landman' takes on ultra-processed foods, smoking and stress.