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  2. Food safety in New Zealand - Wikipedia

    en.wikipedia.org/wiki/Food_safety_in_New_Zealand

    Food safety in New Zealand is a concern by the general public and the government takes measures to regulate it. The estimated cost to the country in 2009 of the six foodborne illnesses campylobacteriosis, salmonellosis, norovirus, yersiniosis, STEC and listeriosis was NZ$ 161 million.

  3. New Zealand Food Safety - Wikipedia

    en.wikipedia.org/wiki/New_Zealand_Food_Safety

    New Zealand Food Safety (NZFS), or Haumaru Kai Aotearoa, was the New Zealand government body responsible for food safety, and is the controlling authority for imports and exports of food and food-related products. In April 2012 it was merged into the Ministry for Primary Industries.

  4. Food Act 2014 - Wikipedia

    en.wikipedia.org/wiki/Food_Act_2014

    Food Bill 160-2 will be used to introduce additional Genetically Modified Organisms into New Zealand's domestic food supply. [9] [11] New Zealand's local food regulations will be subject to international market forces because local regulations must match export regulations. [9] Compliance costs for small food producers. [9] Codex Alimentarius ...

  5. Australia New Zealand Food Standards Code - Wikipedia

    en.wikipedia.org/wiki/Australia_New_Zealand_Food...

    The Australia New Zealand Food Standards Code (ANZFSC) is the legal code governing food safety and food labelling in Australia and New Zealand. [1] [2] It is administered by Food Standards Australia New Zealand. [3] Officially, it is issued as Australian secondary legislation and then adopted by New Zealand secondary legislation. [4]

  6. Food Act 1981 - Wikipedia

    en.wikipedia.org/wiki/Food_Act_1981

    It was the principal act governing food safety in the country until its repeal and replacement by the Food Act 2014, which came into full effect on 28 February 2019. [4] Alongside the Food Hygiene Regulations 1974 and the Health Act 1956, it mandated that the manufacturing, packaging, processing, and sale of food occur in registered food ...

  7. Ministry for Primary Industries - Wikipedia

    en.wikipedia.org/wiki/Ministry_for_Primary...

    New Zealand Food Safety Te Uru Rākau ( Māori for 'Forestry New Zealand') The Ministry for Primary Industries ( MPI ; Māori : Manatū Ahu Matua ) is the public service department of New Zealand charged with overseeing, managing and regulating the farming , fishing , food , animal welfare , biosecurity , and forestry sectors of New Zealand's ...

  8. Ministry of Agriculture and Forestry (New Zealand) - Wikipedia

    en.wikipedia.org/wiki/Ministry_of_Agriculture...

    On 1 July 2010, the Food Safety Authority and MAF were amalgamated, and on 1 July 2011 the Ministry of Fisheries was also merged into MAF. [1] MAF in turn merged with the New Zealand Food Safety Authority in April 2012 to form the Ministry for Primary Industries. The name change proved problematic however, with New Zealand shipments of meat ...

  9. List of food safety organisations - Wikipedia

    en.wikipedia.org/wiki/List_of_food_safety...

    Food Standards Australia New Zealand (FSANZ) Australia Minister for Agriculture, Drought and Emergency Management. Department of Agriculture, Water and the Environment; Government of New South Wales. Minister for Primary Industries (NSW) New South Wales Food Authority; New Zealand Minister for Food Safety. New Zealand Food Safety Authority (NZFSA)