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  2. Sausage making - Wikipedia

    en.wikipedia.org/wiki/Sausage_making

    Consume within 3 days or freeze Uncooked smoked sausage: Smoked, country style, mettwurst, keilbasa. Keep refrigerated. Cook thoroughly before eating. Consume within 7 days or freeze. Cooked smoked sausage: Frankfurter, bologna, cotto salami: Keep refrigerated. Consume within 7 days of opening vacuum package Dry sausage: Genoa salami, pepperoni

  3. This Is the 1 Step You Should Never Skip When Baking Cookies

    www.aol.com/1-step-never-skip-baking-143000518.html

    If you allow your dough to chill, for at least 30 minutes and up to a day, your cookies will bake more evenly — and taste better to boot. Related: How to Bake the Perfect Cookie with Tips From ...

  4. Can you freeze pumpkin pie? Here’s what experts say - AOL

    www.aol.com/news/freeze-pumpkin-pie-yes...

    “The first step is making sure that the pie is completely cool,” says Vincent J. Donatelli, pastry chef at The Green O, a five-star ranch in Montana. “This prevents condensation and ice ...

  5. Yes, Thankfully, You Can Freeze Pumpkin Pie—Here’s ... - AOL

    www.aol.com/yes-thankfully-freeze-pumpkin-pie...

    You’re in luck: You can, indeed, freeze pumpkin pie filling on its own! The experts at Libby’s say you can make the pumpkin pie filling and crust ahead of time and freeze them separately for ...

  6. Stromboli (food) - Wikipedia

    en.wikipedia.org/wiki/Stromboli_(food)

    Stromboli, also known as pizza arrotolata (Italian for "rolled-up pizza"), is a type of baked turnover filled with various Italian cheeses (typically mozzarella) and usually Italian cold cuts (typically meats such as salami, capocollo and bresaola) or vegetables, served hot. The dough used is either Italian bread dough or pizza dough.

  7. List of pies, tarts and flans - Wikipedia

    en.wikipedia.org/wiki/List_of_pies,_tarts_and_flans

    A pie with a filling of corned beef, onion and other vegetables such as corn, peas or carrot. The pie can be made with a mashed potato topping, as in cottage pie, or with a traditional pastry crust. Coulibiac: Russia: Savory A baked pie with a filling made with salmon or sturgeon, [7] rice, hard-boiled eggs, mushrooms, and dill. Cumberland pie

  8. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    Made by placing a filling on a piece of dough, folding the dough over, and sealing it. Turnovers can be sweet or savory and are often made as a sort of portable meal or dessert, similar to a sandwich. Pictured is a sweet turnover made from puff pastry. Utap: Philippines: An oval-shaped puff pastry, especially common in Cebu, where it originated.

  9. 12 Easy & Elegant Christmas Morning Breakfasts - AOL

    www.aol.com/12-easy-elegant-christmas-morning...

    Tips For Making The Best Christmas Morning Breakfast. Keep pancakes warm in the oven if cooking for a crowd.Place pancakes on a baking sheet, on a wire rack, at around 200F in the oven until you ...