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  2. The 3-Ingredient Homemade Cleaner I Use For Every ... - AOL

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    My Homemade 3-Ingredient Cleaner Works. Reinforcement against grime and buildup is essential, though, and it comes in the form of my trusty spray bottle filled with my 3-ingredient cleaner. I use ...

  3. The 6 best homemade cleaner DIY alternatives to using harsh ...

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    There are many homemade solutions to cleaning products that are better for your health and the environment. Skip to main content. 24/7 Help. For premium support please call: 800-290 ...

  4. Fruit and vegetable wash - Wikipedia

    en.wikipedia.org/wiki/Fruit_and_vegetable_wash

    Vegetable wash also removes germs, waxes on vegetable and fruits, and also the pesticides. [1] Vegetable washes may either be a number of specially-marketed commercial brands, [2] or they may be home recipes. [3] Commercial vegetable washes generally contain surfactants, along with chelating agents, antioxidants, and other agents. [3]

  5. How to Wash Potatoes to Actually Get Them Clean ... - AOL

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    We tapped the Test Kitchen to answer all of those questions and explain the ultimate way to wash your spuds to get them clean and recipe-ready. Meet Our Expert Sarah Brekke, M.S. , Better Homes ...

  6. Stain removal - Wikipedia

    en.wikipedia.org/wiki/Stain_removal

    This can be used to take out fruit juice stains. Hot water activates the detergent and as well as sanitize the cloth. It works best on protein-based stains. [9] Lukewarm water Water is an excellent solvent for colorless sugary stains, such as sticky residues of dropped candy as well as apple jam and honey. [citation needed]

  7. Tincture of iodine - Wikipedia

    en.wikipedia.org/wiki/Tincture_of_iodine

    Iodine solution is used to sanitize the surface of fruit and vegetables from bacteria and viruses. The common concentration for sanitization is 25 ppm iodophor for 1 minute. [ 7 ] However, the effectiveness depends on whether the solution penetrates into rifts, and whether dirt is effectively removed at first.

  8. Fruit waxing - Wikipedia

    en.wikipedia.org/wiki/Fruit_waxing

    Fruit waxing is the process of covering fruits (and, in some cases, vegetables) with artificial waxing material. Natural wax is removed first, usually by washing, followed by a coating of a biological or petroleum derived wax. Potentially allergenic proteins (peanut, soy, dairy, wheat) may be combined with shellac. [1]

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