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Sprinkle with any remaining cinnamon-sugar. Bake 40 to 45 min. or until toothpick inserted near center comes out clean and top is golden brown. Cool in pan 5 min.; invert onto serving plate.
Banana Monkey Bread. Monkey bread is the name given to a popular pull-apart sweet bread made with canned biscuits, cinnamon, and sugar in a bundt pan.
Get the Apple Cinnamon Pull-Apart Bread recipe. Steve Giralt. ... For a fun and hearty spin on the classic cinnamon rolls recipe, try this version using sweet potato purée, ground nutmeg, and ...
Apple Cinnamon Pull-Apart Bread. For the perfect fall morning, prep this apple cinnamon pull-apart bread the night before. Heat it up the next morning alongside a steaming hot cup of joe while ...
Monkey bread (also known by other names including plucking cake, pull-apart bread, and bubble bread) [2] is a soft, sweet, sticky pastry served in the United States for breakfast or as a treat. It consists of pieces of soft baked dough sprinkled with cinnamon. It is often a midmorning/breakfast food and usually served at fairs and festivals. [3]
1. Preheat the oven to 425°. Butter a 9-by-4 1/2-inch metal loaf pan. In a large skillet, melt the 1/2 stick of uncubed butter; pour 2 tablespoons of the melted butter into a small bowl and reserve.
The bakery also sells many other varieties of bread and pastries, including squaw, cinnamon pull-apart brioches, turnovers, éclairs, sourdough, oliebol, macarons, plain cheese, and chili-cheese. [9] [13] [14] Sheepherder bread on racks in the bakery
To make the filling: In a food processor, combine the pecans, butter, brown sugar and cinnamon and process until the mixture is well blended and paste-like (do this in two batches if necessary).