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View Recipe. While not traditional, these protein-rich brown rice bowls take inspiration from Korean bibimbap, with a mix of sweet and spicy ground beef and sliced veggies topped with a fried egg.
Cook the beef in a 10-inch skillet over medium-high heat until well browned, stirring often to separate meat. Pour off any fat. Stir the soup, picante sauce, water and tortillas in the skillet and heat to a boil. Reduce the heat to low. Cook for 5 minutes. Stir the beef mixture. Top with the cheese.
2. Ground Beef. Ground beef is a Tex-Mex filling often served with cheese on top. While not traditional, it is tasty and loved by even hardcore taco purists.
3. Taco Bell Crunchwrap Supreme. Most Taco Bell menu items are just ways of repackaging the basic ingredients of ground beef, nacho cheese, sour cream, and tomato. But the Crunchwrap Supreme is ...
Taco soup: United States: Chunky Similar ingredients to those used inside a taco: ground beef, tomatoes, chopped green chilis, olives, onions, corn, beans, and a packet of taco seasoning. [44] Vegetarian versions combine beans with the other ingredients, except for the ground beef. [45] Talabaw: Myanmar: Brothy to stewlike
Satisfy your cravings with these hearty ground beef soup recipes. They're loaded with beans, potatoes, vegetables, pasta and more. The post 40 Ground Beef Soup Recipes appeared first on Taste of Home.
1. Cook the beef in a 10-inch skillet over medium-high heat until well browned, stirring often. Pour off any fat. 2. Stir the soup, salsa, milk, tortillas and half the cheese in the skillet.
Gnocchi gets the taco treatment for a simple weeknight meal. Along with some ground beef, black beans, and plenty of cheddar cheese, it’s a fun twist on the potato-based pasta.