Search results
Results From The WOW.Com Content Network
The U.S. Food and Drug Administration (FDA) is gathering information on products of Indian spice makers MDH and Everest after Hong Kong halted sales of some of their products for allegedly ...
The FDA tested retail samples of spices to determine whether other products were contaminated. The new recalls are raising questions about the safety of cinnamon, a popular spice found in many ...
The FDA tested samples of the spice as it investigates at least 65 cases of lead poisoning in children in the U.S. that are linked to contaminated cinnamon applesauce pouches.
In April 2024, Singapore and Hong Kong halted sales of some spices produced by Indian companies MDH and Everest over suspected elevated levels of ethylene oxide, a cancer-causing pesticide. In April 2024, the Singapore Food Agency and Hong Kong's Center for Food Safety banned two companies' curry powders which were found to contain ethylene oxide.
Even minute amounts, such as coloring or spices, must be listed if they contain any proteins from these major allergens. [8] Manufacturers are given two ways in which to label food allergens. They may either state the food source name of a major food allergen in the list of ingredients, most often contained within parenthesis.
According to a report by the FDA, both El Servidor Corp and Gutierrez brand ground cinnamon products were distributed to retail stores in New York starting on January 14, 2024, and were sold in 1. ...
The FDA has the authority to inspect any establishment in which food is manufactured, processed, packed, or held. [16] In searching for contamination, the FDA typically uses organoleptic inspection methods – investigators trained to distinguish contamination and decomposition by sight and smell.
Several U.S. discount stores, including Family Dollar, have recalled some packages of ground cinnamon after the U.S. Food and Drug Administration (FDA) found that six brands were contaminated by ...