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In 2003, British Waterways issued a masterplan for a substantial, mixed used redevelopment of the site. The masterplan indicated a potential development size of 330,000 square metres (3,600,000 sq ft) commercial floorspace (offices, retail and restaurants), 120,000 square metres (1,300,000 sq ft) of residential use (approximately 1,500 units) and 10,000 square metres (110,000 sq ft) of hotel ...
[1] In 1998, as food critic for The New York Times, Ruth Reichl gave the restaurant a mixed, one star review. [3] She criticized the restaurant's Beef Wellington. [3] In 2005, also as the restaurant critic for the New York Times, Frank Bruni gave the restaurant a negative review, criticizing the food, and concluding it was too reliant on its ...
Greenwich Powder Magazine (as it appeared in 1738) The peninsula was drained by Dutch engineers in the 16th century, allowing it to be used as pasture land. In the 17th century, Blackwall Point (the northern tip of the peninsula, opposite Blackwall) gained notoriety as a location where pirates' corpses were hung in cages as a deterrent to other would-be pirates.
Complaints filed against real estate agent who markets Sa's properties The owners at Chapel Hill East and 50 Ashburton also took issue with the real estate agent marketing their units, Debbie Gold ...
Alvaro Bedoya, an FTC commissioner, sent letters to the 10 highest grossing seafood restaurants on Tuesday, including Red Lobster, Long John Silver's, and Legal Sea Foods, warning that false ...
Valbella is an Italian restaurant in the Riverside section of Greenwich, Connecticut with sister locations in Midtown Manhattan and the Meatpacking District, Manhattan. [1] Regulars included Joe Torre , "almost the entire Yankees team " [ 2 ] and Regis Philbin , who was a Saturday night regular for 22 years; his regular table was left empty in ...
Wendy’s: The fast-food chain also has signed a lease with Greenwich Place, and its new restaurant will be built right next door to Dutch Bros. It also will likely have a 2023 opening date.
Adolph's Asti was an Italian restaurant in New York City's Greenwich Village. It was unique in that many of the waiters were professional opera singers who routinely performed for the restaurant guests. Asti first opened in 1924, and was open for over 75 years before closing on New Year's Eve 1999–2000.