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Fibrous red phosphorus is another crystalline form of red phosphorus. [7] It is obtained along with violet phosphorus when red phosphorus is sublimed in vacuum in the presence of iodine. [21] It is structurally similar to violet phosphorus. However, in fibrous red phosphorus, phosphorus chains lie parallel instead of orthogonal, unlike violet ...
White phosphorus, yellow phosphorus or simply tetraphosphorus (P 4) exists as molecules of four phosphorus atoms in a tetrahedral structure, joined by six phosphorus—phosphorus single bonds. [1] The free P 4 molecule in the gas phase has a P-P bond length of r g = 2.1994(3) Å as was determined by gas electron diffraction . [ 2 ]
Livestock produces the majority of greenhouse gas emissions from agriculture and demands around 30% of agricultural freshwater needs, while only supplying 18% of the global calorie intake. Animal-derived food plays a larger role in meeting human protein needs, yet is still a minority of supply at 39%, with crops providing the rest. [80]: 746–747
Management techniques range from animal management and housing to the spread of pesticides and fertilizers in global agricultural practices, which can have major environmental impacts. Bad management practices include poorly managed animal feeding operations, overgrazing, plowing, fertilizer, and improper, excessive, or badly timed use of ...
Because of possible phosphorus deficiencies in farmed animals, phosphorus is supplied in the form of inorganic feed phosphates. Consequences of deficiencies are known and well documented. The initial effect is a fall in blood plasma levels, followed by withdrawal of calcium and phosphorus from the skeleton. Loss of appetite and reduced ...
It has been suggested that osteophagy is an innate behavior that allows animals to supplement their phosphorus and calcium uptake in order to avoid the costly effects of deficiencies in these minerals. [1] Osteophagic behavior has been observed in pastoral and wild animals, most notably ungulates and other herbivores, for over two hundred years ...
Phosphine (IUPAC name: phosphane) is a colorless, flammable, highly toxic compound with the chemical formula P H 3, classed as a pnictogen hydride.Pure phosphine is odorless, but technical grade samples have a highly unpleasant odor like rotting fish, due to the presence of substituted phosphine and diphosphane (P 2 H 4).
Organophosphorus chemistry is the scientific study of the synthesis and properties of organophosphorus compounds, which are organic compounds containing phosphorus. [1] They are used primarily in pest control as an alternative to chlorinated hydrocarbons that persist in the environment.